GREEN BEANS WITH RED ONION SALAD

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Green Beans With Red Onion Salad image

Provided by Pierre Franey

Categories     easy, quick, weekday, salads and dressings, side dish

Time 20m

Yield 4 servings

Number Of Ingredients 7

1 pound fresh green beans
Salt to taste
1 teaspoon Dijon-style mustard
1 tablespoon red-wine vinegar
3 tablespoons vegetable oil
Freshly ground pepper to taste
1/2 cup coarsely chopped red onions

Steps:

  • Cut off and discard the tips of the beans. Break the beans into 2-inch lengths. Drop the beans into boiling salted water to cover and return to a boil. Simmer about 7 minutes or until crisp and tender. Do not overcook. Drain. Let cool.
  • To make the dressing, put the mustard in a salad bowl and add the vinegar. Start beating with a wire whisk while adding the oil. Add salt and pepper and the onions.
  • Add the beans and toss until blended. Serve at room temperature.

Nutrition Facts : @context http, Calories 139, UnsaturatedFat 10 grams, Carbohydrate 10 grams, Fat 11 grams, Fiber 4 grams, Protein 2 grams, SaturatedFat 1 gram, Sodium 347 milligrams, Sugar 5 grams, TransFat 0 grams

Aethereal Realm
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I can't wait to make this salad again!


Bizuneh 3041
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This salad is a great way to add some color to your plate.


AIMOO G
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I'm going to try this salad with different types of beans, like black beans or kidney beans.


Olwethu Tidomane10
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This salad is a great make-ahead dish.


Naveed Zafar
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I made this salad with fresh green beans from my garden and it was delicious!


Sojib Kumar
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The dressing for this salad is so flavorful.


Sommer Barkes
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I love the crunch of the red onion in this salad.


Ella Kennry
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This salad is a great way to get your kids to eat their veggies.


Remember14 Remee
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I'm not usually a fan of green bean salads, but this one changed my mind.


Amit Halder
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This salad is so easy to make, and it's a great way to use up leftover green beans.


Sheikh Ahmed
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I made this salad for a potluck and it was a huge hit! Everyone loved it.


SHADAB AKBAR
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This is the best green bean salad I've ever had! The combination of flavors is perfect, and the dressing is light and refreshing.