GREEN BEANS WITH PEANUT DRESSING
One of the only ways I like green beans! This comes from Japanese Home Style Cooking, a book given to me by a girl who lived with us. Prep time includes allowing the beans to stand in the soy sauce.
Provided by JustJanS
Categories Vegetable
Time 23m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- String the beans and cook uncovered in plenty of boiling water until they turn bright green.
- Do not overcook.
- Drain, spread out to cool.
- Cut diagonally into 1 inch (2cm) lengths.
- Sprinkle half a teaspoon soy sauce over the beans and stand for 10 minutes.
- Mix the beans into the dressing and serve.
- DRESSING: Mix the peanut butter, sugar, soy sauce and dashi well.
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Khedija Ali
[email protected]I'm not sure what I did wrong, but my peanut dressing didn't turn out right. It was too thick and chunky.
Red bangla29
[email protected]This recipe is easy to make and the results are delicious. I will definitely be making it again.
Malik Parvz
[email protected]This recipe is a great way to use up fresh green beans from the garden.
Diego Mk
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved the green beans and the peanut dressing.
Jenny Beqiri
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the peanut dressing.
Nauman Raja
[email protected]I'm always looking for new ways to cook green beans and this recipe is a winner. The peanut dressing is so unique and flavorful.
Umar Minhas
[email protected]This recipe is a great way to use up leftover green beans. I added some chopped peanuts to the dressing for extra crunch.
Namirembe Sarah
[email protected]Delicious and easy to make. I'll be making this again for sure.
Rubel Hossein
[email protected]Yum!
Zahid Akash
[email protected]This recipe is a keeper! I'll definitely be making it again.
Aggrey Jin nam
[email protected]This was a great side dish for my grilled chicken. The peanut dressing is so flavorful and it paired perfectly with the chicken.
Itz JEESUN 1233 Itz JEESUN
[email protected]I'm not a big fan of green beans, but this recipe changed my mind. The peanut dressing is amazing and really elevates the dish.
Angelia Dagnen
[email protected]This recipe is easy to follow and the results are delicious. I love the combination of flavors and textures.
Zeblinz Gram
[email protected]I've made this dish several times and it's always a crowd-pleaser. The peanut dressing is so good, I could eat it on anything.
Neha Saad
[email protected]This recipe is a hit! The green beans were perfectly crisp and the peanut dressing was flavorful and creamy. I added a bit of extra chili flakes for a little kick and it was perfect.