GREEN BEANS WITH LIME AND MINT
This tangy, refreshing take on a basic side dish of green beans goes well with blackened chicken, halibut, or lamb chops.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Number Of Ingredients 5
Steps:
- In a large pot of boiling salted water, cook beans until crisp-tender, 3 minutes. Drain; rinse under cold water. Transfer to a medium bowl and toss with olive oil and mint. Season to taste with lime juice, salt, and pepper. Serve immediately.
Nutrition Facts : Calories 47 g, Fat 1 g, Fiber 4 g, Protein 2 g
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Abdul Bashir
[email protected]Meh.
Jade M
[email protected]Overall, I thought this recipe was just okay. The green beans were cooked well, but the lime and mint flavor was a bit too strong for my taste.
Claudia Hernandez
[email protected]I found that the green beans were a bit overcooked. I would recommend cooking them for a shorter amount of time.
Najwa Alhelou
[email protected]These green beans were a bit too tart for my taste. I think I would have preferred less lime juice.
Dusk
[email protected]I love this recipe because it's so quick and easy to make. I can have a delicious side dish on the table in no time.
Malik Jaan
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The green beans are always cooked perfectly and the lime and mint flavor is so refreshing.
Sethabile Qwabe
[email protected]These green beans were a great side dish to my grilled salmon. The lime and mint really complemented the fish.
Sankar Maurya
[email protected]I made this recipe for a potluck and it was a total hit! Everyone raved about how delicious the green beans were.
Amelia Hurdle
[email protected]These green beans were so easy to make and they turned out so flavorful. I loved the combination of lime, mint, and garlic.
Muhammad Tariq Majeed
[email protected]I'm not usually a fan of green beans, but these were delicious! The lime and mint really brightened up the flavor and the beans were cooked perfectly.
yonas tibebu
[email protected]These green beans were a hit at my dinner party! Everyone loved the bright, citrusy flavor and the beans were cooked perfectly. I'll definitely be making this recipe again.