GREEN BEANS WITH BACON AND TOMATOES
This recipe can easily be doubled or tripled to serve larger crowds. Garlic salt can be substituted for the seasoned salt if you like.-Cathy Bell, Joplin, Missouri
Provided by Taste of Home
Categories Side Dishes
Time 4h45m
Yield 12 servings (3/4 cup).
Number Of Ingredients 8
Steps:
- In a large skillet, cook bacon over medium heat until partially cooked but not crisp, stirring occasionally. Remove with a slotted spoon; drain on paper towels. Discard drippings, reserving 2 tablespoons. Add onion to drippings; cook and stir over medium-high heat until tender., In a 4- or 5-qt. slow cooker, combine green beans, tomatoes, brown sugar, pepper, salt, bacon and onion. Cook, covered, on low 4 hours. Stir in red beans. Cook until heated through, about 30 minutes longer.
Nutrition Facts : Calories 162 calories, Fat 7g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 538mg sodium, Carbohydrate 20g carbohydrate (9g sugars, Fiber 5g fiber), Protein 7g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
hassaan ahmad
hassaana34@hotmail.comThis is a great recipe for a healthy side dish. The green beans are a good source of fiber, and the bacon and tomatoes add some protein and vitamins.
hazratgul mohammade
mohammadehazratgul@yahoo.comI love this recipe because it's so simple, but it always turns out delicious. The green beans are always cooked perfectly and the bacon and tomatoes add a lot of flavor.
Abina Adebola
adebola33@yahoo.comThis is a great recipe for a quick and easy weeknight meal. The green beans are cooked in just a few minutes, and the bacon and tomatoes add a lot of flavor.
Matthew Whitebuffalo
whitebuffalo17@gmail.comI made this recipe for a party and it was a huge hit. Everyone loved the green beans and asked for the recipe.
Carlos Vclan
carlos-v52@yahoo.comThis recipe is a great way to use up leftover bacon. I always have a few slices of bacon left over after breakfast, and this is a great way to use them up.
Iliamvande Gandepuun
ig80@hotmail.comI love this recipe because it's so versatile. You can add other vegetables, such as corn or bell peppers, or you can change the type of bacon you use.
Owami Ofentse Maphatswana
o_owami30@hotmail.comThis is a great recipe for a healthy side dish. The green beans are a good source of fiber, and the bacon and tomatoes add some protein and vitamins.
Mashed Maher
m-m@hotmail.comI'm not usually a fan of green beans, but this recipe changed my mind. The bacon and tomatoes add a lot of flavor, and the green beans are cooked perfectly.
Moyosore Oyeleye
o15@hotmail.comThese green beans are a great way to get your kids to eat their vegetables. My kids love the bacon and tomatoes, and they always ask for seconds.
Nonamehehe Hehe
h_nonamehehe@hotmail.comI made this recipe for a potluck and it was a huge hit. Everyone loved the green beans and asked for the recipe.
Cindy Watson
cindy24@gmail.comI love this recipe! It's so simple, but the green beans always turn out perfectly.
Belen Todd
todd_b@hotmail.frThese green beans were delicious! I added a little bit of garlic and onion powder to the bacon grease, and it really took the flavor up a notch.
Joshua Velasquez
velasquez-joshua@hotmail.comI've made this recipe several times and it's always a crowd-pleaser. The green beans are always cooked perfectly and the bacon and tomatoes add a delicious flavor.
Myrna Junot
m_j73@aol.comThis is a great recipe for a quick and easy side dish. The green beans are cooked perfectly and the bacon and tomatoes add a nice flavor.
Azzay
azzay68@hotmail.frI made this recipe last night and it was so easy to follow. The green beans turned out perfectly tender and the bacon was crispy. I would recommend this recipe to anyone.
Deepak Bhandari
deepak-b@yahoo.comThese green beans were a hit at our family dinner! The bacon added a delicious smoky flavor, and the tomatoes were a great addition. I will definitely be making this dish again.