GREEN BEANS, PEARS, AND HAM - GERMANY
This looked yummy and easy to make. From "The Best Recipes in the World" cookbook. "This is a good recipe to use ordinary ham, as long as it is not too sweet; prosciutto or the like would be overkill".
Provided by Mrs Goodall
Categories Pears
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Put the butter in a large deep skillet over medium-high heat. When hot, add the onion and cook, stirring occasionally, for about 5 minutes. Meanwhile, cut the ham into 1/2 inch chunks. Add it and raise the heat to high.
- While the ham cooks- stir it occasionally, but let it brown a bit on the bottom-peel and core the pears and cut them into 1-inch chunks. Lower the heat to medium and add them to the pan; stir occasionally.
- Trim the beans, cut them into roughly 2-inch lengths, rinse them quickly, and add them to the skillet along with a sprinkling of salt and at least 1/2 teaspoon pepper. Cook for a minute, then raise the heat to medium-high, add the chicken stock, and stir.
- Cook, stirring occasionally, until the beans are bright green and semi-tender, the pears are quite tender, and the liquid so reduced that it is essentially a sauce, 10 - 15 minutes. Taste, adjust the seasoning, and serve.
Nutrition Facts : Calories 473.5, Fat 30.2, SaturatedFat 12, Cholesterol 96.5, Sodium 1545.8, Carbohydrate 30.2, Fiber 6.7, Sugar 14, Protein 22.3
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kamal hossain
[email protected]This was a delicious and unique dish.
Barisal live
[email protected]I would definitely recommend this recipe to others.
Sukman Tamang
[email protected]This is a great recipe for a quick and easy weeknight meal.
Beniam Tesfaye
[email protected]This dish was easy to make and very tasty. I'll definitely be making it again.
Edumu Peter
[email protected]I loved this recipe! The green beans were crisp and the pears were sweet. The ham added a nice salty flavor.
Rafsan Talukdar
[email protected]This dish is delicious! The green beans are cooked perfectly and the pears and ham add a nice touch of flavor. I'll definitely be making this again.
IQra Yousufzai
[email protected]This recipe is a great way to change up your usual green bean casserole. The pears add a nice sweetness and the ham adds a savory flavor. I'll definitely be making this again.
Pakiza Princess
[email protected]I made this for a potluck and it was a big hit! Everyone loved the unique flavor combination. I'll definitely be making this again.
NAMATOVU OLIVER
[email protected]This dish is a great way to use up leftover ham and green beans. It's also a good way to get your kids to eat their vegetables. My kids loved the sweet pears and the salty ham.
Ryleigh McSweeny
[email protected]Easy to follow recipe with great results! The green beans were cooked perfectly and the pears and ham added a nice touch of flavor. I'll definitely be making this again.
Asad Ali Khan
[email protected]This recipe is a great way to change up your usual green bean casserole. The pears add a nice sweetness and the ham adds a savory flavor. I'll definitely be making this again.
chris vR
[email protected]I made this for a potluck and it was a big hit! Everyone loved the unique flavor combination. I'll definitely be making this again.
ss
[email protected]This dish is a great way to use up leftover ham. It's also a good way to get your kids to eat their vegetables. My kids loved the sweet pears and the salty ham.
Michael Douglas
[email protected]Easy to make and very tasty! I used pre-cooked ham and it was still delicious. I'll be adding this to my regular rotation of recipes.
talib lashari
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The green beans and pears are a great combination and the ham adds a nice touch of savory flavor.
Jamil Allen
[email protected]Followed the recipe exactly and it turned out great! The green beans were crisp, the pears were sweet, and the ham added a nice salty flavor. Will definitely make this again.
Xamse Muuse
[email protected]This dish was a hit at my dinner party! The combination of green beans, pears, and ham was unique and delicious. I'll definitely be making this again.