Provided by Pierre Franey
Categories easy, quick, side dish
Time 20m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Bring enough water to a boil to cover the beans when added. Add salt and the beans, and cook 5 to 10 minutes or until tender. Drain.
- Heat the butter in a skillet or casserole, and add the garlic. When it is wilted and starting to brown, add the tomatoes, salt and bay leaf. Cook, stirring, about 2 minutes, and add the beans and pepper. Stir to blend well. Remove the bay leaf and serve.
Nutrition Facts : @context http, Calories 107, UnsaturatedFat 2 grams, Carbohydrate 12 grams, Fat 6 grams, Fiber 4 grams, Protein 3 grams, SaturatedFat 4 grams, Sodium 500 milligrams, Sugar 6 grams, TransFat 0 grams
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Uda Me
[email protected]This is a classic dish that is always a hit. I love the combination of green beans and tomatoes.
Md Tamver Hossen Md Tamver Hossen
[email protected]I've never made green beans and tomatoes before, but this recipe made it easy. The dish was delicious and I'll definitely be making it again.
James Bragg
[email protected]This recipe is easy to follow and the dish turned out delicious. I especially like the addition of bacon.
Kavei Kavei
[email protected]I made this dish for my family and they loved it! The green beans were tender and the tomatoes were sweet. I'll definitely be making it again.
SONTO RADEBE
[email protected]This is a great recipe for a summer side dish. The green beans and tomatoes are fresh and flavorful. I also like that it's a healthy dish.
Kwabena Opoku
[email protected]I love this dish! The green beans are cooked perfectly and the tomatoes are so flavorful. I always make a double batch because it's so good.
Mulokwa Erinah
[email protected]This recipe is a keeper! It's simple, delicious, and healthy. I'll definitely be making it again.
Ahmed Yonis
[email protected]I've been looking for a good recipe for green beans and tomatoes. I'm so glad I found this one! It's easy to follow and the dish turned out delicious.
Durotoye Kehinde
[email protected]This is a great recipe for a quick and easy side dish. I made it last night and it was a hit with my family. The green beans were crisp and the tomatoes were juicy. The bacon added a nice flavor, too.
Ibrahim Bashir
[email protected]I love the combination of green beans and tomatoes. This dish is so simple to make, but it's packed with flavor. I especially like the addition of bacon. It gives the dish a smoky, savory flavor.