Spicy with a hint of sweetness. You can add as many or as few red peppers as you like. It depends how hot you like your food. I like mine very spicy. And the peppers I use are hot.
Provided by nyob zoo
Categories Pork
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat oil in wok on med heat.
- Add garlic and peppers; saute 1 minute.
- Add ground pork and cook until pink is gone (drain excess oil).
- Add green beans, water, fish sauce, salt, bouillon cube, and brown sugar.
- Bring to a boil.
- Cook on medium heat until green beans are tender. Add more water, salt or fish sauce as desired for your taste.
- Serve with white rice if desired--ENJOY.
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Victor Akane
[email protected]This recipe was a complete disaster! The green beans were overcooked and the ground pork was dry. The sauce was also very bland.
XAFAR ZAXO
[email protected]I found this recipe to be a bit bland. I added some extra spices to give it more flavor.
LALA G
[email protected]This dish was a bit too spicy for me, but I'm sure others would enjoy it.
Pedro Tomiwa
[email protected]I'm so glad I found this recipe! It's easy to make and the results are delicious.
Jahed Jahed
[email protected]This is a great recipe! I will definitely be making it again.
Md Manjur
[email protected]I made this dish for my family and they loved it! The green beans were tender and the ground pork was flavorful. The sauce was also delicious.
B_Boys_ Shanto
[email protected]This recipe is a great way to use up leftover green beans. I also added some chopped carrots and celery to the dish, and it turned out great!
Saad mir Mirg
[email protected]I'm always looking for new and exciting recipes to try, and this one definitely fits the bill. The green beans and ground pork were cooked to perfection, and the sauce was flavorful and delicious. I'll definitely be making this again.
Faustina yaa Asong
[email protected]This dish was a hit at my last dinner party! Everyone loved the combination of green beans and ground pork. The sauce was also a big hit. It was the perfect balance of sweet and spicy.
Bongiwe Kupula
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of green beans. But I'm so glad I did! The green beans were cooked perfectly and the sauce was amazing. I'll definitely be making this again.
Peanut Delgado
[email protected]This recipe is a keeper! It's easy to make and the results are amazing. The green beans and ground pork are cooked perfectly and the sauce is delicious. I love that it's not too spicy, so my whole family can enjoy it.
Daniel Lee
[email protected]I followed the recipe exactly and the dish turned out great! The green beans were tender and the ground pork was juicy. The sauce was flavorful and had just the right amount of heat. I served it over rice and it was a hit with my family.
shebi ji
[email protected]This dish was absolutely delicious! The green beans were perfectly cooked and still had a bit of a bite to them. The ground pork was flavorful and well-seasoned. The sauce was the perfect balance of sweet, savory, and spicy. I will definitely be maki