GREEN BEAN CASSEROLE SHEPHERD'S PIE
This is a twist on the classic green bean casserole. The addition of ground meat and mashed potatoes kicks the casserole up a notch! It can be now be served as an economical one pot meal instead of as a side dish.
Provided by JoeDub
Categories Potato
Time 1h
Yield 1 casserole, 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Brown your ground meat and add favorite seasonings.
- Preheat oven to 350.
- Make classic Green Bean casserole recipe:.
- Drain cans of green beans.
- Combine:Condensed Soup, Pepper, Milk/Cream and stir.
- Add: Green beans and all fried onions.
- Stir gently making sure to coat green beans.
- Add: Brown Ground Meat to green bean mixture.
- Stir.
- Add to casserole dish.
- Cover casserole mixture with mashed potatoes and bake 45-55 minutes.
Nutrition Facts : Calories 328.5, Fat 15.6, SaturatedFat 4.8, Cholesterol 102, Sodium 629, Carbohydrate 22.1, Fiber 7, Sugar 3.3, Protein 26.8
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Tazkia Takarrum
[email protected]This dish was delicious! I would definitely make it again.
Osei Anthony
[email protected]This dish was a bit bland for my taste. I think it could have used some more herbs and spices.
Maylo Murillo
[email protected]This dish was easy to make and it turned out great. I would definitely recommend it to others.
Krar Tito
[email protected]This dish was a great way to use up leftover turkey. I had some leftover from Thanksgiving and this was the perfect way to use it up.
waf eyosi
[email protected]This dish was a bit too salty for my taste. I think I would use less salt next time.
I love Raidian shougon
[email protected]I'm not a fan of green bean casserole, but I loved this dish. The shepherd's pie filling was so flavorful and the green bean casserole added a nice crunch.
Max Brown
[email protected]This dish was delicious and easy to make. I would definitely make it again.
Vianell Lipindu
[email protected]This dish was a bit too rich for my taste. I think I would use less butter and cheese next time.
Nadiya Dogar
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved it.
Sabalamuzi Swazi
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the green bean casserole and they didn't even realize they were eating vegetables.
Aashish don
[email protected]This recipe was easy to follow and the dish turned out great. I would definitely recommend it to others.
Maizvandrir Asheq
[email protected]The green bean casserole part was great, but the shepherd's pie filling was a bit dry. I think I would add some more gravy next time.
Ashlye Bee
[email protected]This dish was a bit bland for my taste. I think it could have used some more herbs and spices.
Mirza Amish
[email protected]I followed the recipe exactly and it turned out great! The only thing I would change is to add a little bit more salt and pepper to the shepherd's pie filling.
Dagdanamai Cruz
[email protected]This dish is a great way to use up leftover green bean casserole. I had some leftover from Thanksgiving and this was the perfect way to use it up. It was easy to make and tasted great.
Dodo Alicarte
[email protected]I'm not usually a fan of green bean casserole, but this recipe changed my mind. The addition of the shepherd's pie filling made it so much more savory and flavorful. I'll definitely be making this again.
Saleem ATV
[email protected]This dish was a hit at my dinner party! The combination of green bean casserole and shepherd's pie was unique and delicious. The flavors complemented each other perfectly, and the presentation was impressive.