Wasn't brave enough to try this out for Thanksgiving since my family may have lynched me due to the fact that they have me make 2 casserole dishes of the traditional cream of mushroom green bean casserole every year, but I do want to try it soon.
Provided by Michelle Harris
Categories Side Casseroles
Time 50m
Number Of Ingredients 10
Steps:
- 1. Heat saucepan to medium add butter, alfredo sauce, milk, and parmesan cheese. Bring to a simmer and keep stirring until thickened, then set aside.
- 2. Fry italian bacon (panchetta) until light brown, then add garlic, and mushrooms while continuing to fry it. About 3-4 minutes longer until tender. Set aside.
- 3. In 8x8 casserole dish place thawed green beans, add your alfredo mixture, add your fried mixture, ground pepper, and 1/2 cup of crispy onions. Stir all together. Bake for 20 minutes on 350.
- 4. Take out of oven, top with remaining crispy onion and rest of parmesan cheese, bake another 10 minutes.
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pradeep udara
[email protected]I wouldn't recommend this recipe.
Abdul Haq Abdul Haq
[email protected]I followed the recipe exactly and the casserole turned out dry.
Nabi Orakzai
[email protected]This casserole is a bit bland for my taste.
Peter Cragg
[email protected]I used a different type of cheese in this casserole and it turned out great.
Captain-A- R-43 Freelancer Sagor B-100
[email protected]I added some cooked chicken to this casserole and it was delicious!
Efrain Gutierrez
[email protected]This casserole is a great way to use up leftover green beans.
Atati David
[email protected]I love that this casserole can be made ahead of time. It's perfect for busy weeknights.
Ivy Wanjugu Githinji
[email protected]This casserole is a great way to get your kids to eat their vegetables.
Keiran Jones-rogers
[email protected]I wasn't sure how green beans and Alfredo sauce would go together, but I was pleasantly surprised. This casserole is amazing!
Fate Sahe
[email protected]This casserole is easy to make and delicious. I highly recommend it!
Anas Shakeel
[email protected]I've made this casserole several times and it always turns out great.
Francis Luna
[email protected]This casserole is the perfect side dish for any occasion.
Theresa Doran
[email protected]I made this casserole for my family and they all loved it. Even my picky kids ate it up!
Fox_Bunny307
[email protected]This is my new favorite comfort food. It's easy to make and always a crowd-pleaser.
Muhammad Azaan
[email protected]I'm not usually a fan of green beans, but this casserole changed my mind. The sauce was so flavorful and the green beans were cooked perfectly.
Shanteria Ransome
[email protected]This casserole was a hit at my party! Everyone loved the creamy Alfredo sauce and the crunchy green beans.