GREEK WEDDING COOKIES
--Adopted Recipe-- Preparation time has been adjusted since first reviewed. Preparation time does not include cooling time.
Provided by GrandmaIsCooking
Categories Dessert
Time 45m
Yield 20 serving(s)
Number Of Ingredients 7
Steps:
- Soften butter to room temperature, then beat with electric mixer 10 minutes, or until white and creamy.
- Continuing to beat constantly, add the 1/4 cup sugar, egg yolk, and orange juice, until mixture is thick like mayonnaise.
- Sift flour and cornstarch into bowl and continue mixing until mixed well, then knead for 5 minutes.
- Roll dough into a round log and cut diagonally into 1/2 inch slices, then shape with fingers into crescent shapes.
- Place 1/2 inch apart on ungreased cookie sheet.
- Stick a whole clove in the center of each cookie, and bake in preheated 350 degree oven for 25 minutes.
- Sprinkle 1 cup (of the 1 pound) sugar on a large sheet of waxed paper, then gently transfer the hot cookies (using a spatula) onto the waxed paper, as soon as they come out of the oven.
- Place cookies side by side on the waxed paper, and once they are all on the paper, sift the remaining sugar over the cookies.
- Cool 4 hours,then serve, or wait until the next day when they are even better.
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Azra Jabeen
[email protected]I'm not a baker, but these cookies were easy enough for me to make. They turned out great and everyone loved them.
Shakeel Joiyaa
[email protected]This recipe is a waste of time and ingredients. Don't bother.
Angry King
[email protected]These cookies are way too much work for the end result. I won't be making them again.
hendrik brower
[email protected]I've tried this recipe several times and I can never get it right. I'm giving up.
Mhd Asharaf
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and crumbly.
Suchok Paul
[email protected]These cookies were a bit dry, but the flavor was good.
Ch Abbas
[email protected]I had some trouble getting the cookies to hold their shape, but they still tasted great.
Jaydul Islam
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
Robin YT
[email protected]I followed the recipe exactly and the cookies turned out perfectly. They were crispy on the outside and chewy on the inside.
Alo Cell
[email protected]These cookies are so delicious and festive. I love the combination of flavors and textures.
Beckett Spruill
[email protected]I've made these cookies several times now and they always turn out great. They're a favorite of my family and friends.
Amen Neway
[email protected]These cookies were a hit at my Greek-themed party! They were so easy to make and turned out perfectly.