Make and share this Greek-Style Snapper recipe from Food.com.
Provided by PavCandyCane 2
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- 1. Saute onion and garlic in hot oil in a nonstick skillet over medium-high heat 2 minutes. Stir in tomatoes, broth, olives and oregano; simmer 5 minute.
- 2. Place fillets in a lightly greased baking dish. Spoon tomato mixture over fillets. Bake at 425F for 10-15 min or until fish flakes with a fork. Sprinkle with feta cheese and parsley. Garnish with additional sliced black olives, if you like.
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will Anderson
[email protected]This dish is amazing! The fish is so moist and flavorful, and the sauce is to die for. I will definitely be making this again.
Violetvalk ieie
[email protected]I've made this dish several times and it's always a hit. The fish is always cooked perfectly and the sauce is delicious. I highly recommend this recipe.
Shazee khan Kham
[email protected]This is a great recipe for a quick and easy weeknight meal. The fish is cooked in under 30 minutes and the sauce is very flavorful. I highly recommend this recipe.
Samia Dokan
[email protected]I made this dish for my family last night and they loved it. The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.
keia Richard
[email protected]This dish is amazing! The fish is so moist and flavorful, and the sauce is to die for. I will definitely be making this again.
vin samban
[email protected]I've made this dish several times and it's always a hit. The fish is always cooked perfectly and the sauce is delicious. I highly recommend this recipe.
Squidy'Don outlaw
[email protected]This is a great recipe for a quick and easy weeknight meal. The fish is cooked in under 30 minutes and the sauce is very flavorful. I highly recommend this recipe.
kiru harry
[email protected]I made this dish for my family last night and they loved it. The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Guyvenson Blanc
[email protected]This dish is amazing! The fish is so moist and flavorful, and the sauce is to die for. I will definitely be making this again.
Zain Soomro
[email protected]I've made this dish several times and it's always a hit. The fish is always cooked perfectly and the sauce is delicious. I highly recommend this recipe.
Carroll Collins
[email protected]This is a great recipe for a quick and easy weeknight meal. The fish is cooked in under 30 minutes and the sauce is very flavorful. I highly recommend this recipe.
Ch Nouman
[email protected]I made this dish for my family last night and they loved it. The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Dawnbreaker 554
[email protected]This dish is amazing! The fish is so moist and flavorful, and the sauce is to die for. I will definitely be making this again.
Tanweer Ullah
[email protected]I've made this dish several times and it's always a crowd-pleaser. The fish is cooked to perfection and the sauce is delicious. I highly recommend this recipe.
Ron Dill
[email protected]This is one of my favorite fish recipes. The fish is always cooked perfectly and the sauce is so flavorful. I highly recommend this recipe.
Wendell Rackley
[email protected]I made this dish last night and it was a hit with my family. The fish was moist and flavorful, and the sauce was delicious. I will definitely be making this again.
Methembe Mvundla
[email protected]This dish was absolutely delicious! The fish was cooked perfectly and the flavors were amazing. I will definitely be making this again.