GREEK SPINACH PIZZA
Round out this pizza with a salad or fresh, vegetable relish tray. Sometimes, I serve a side of low-fat ranch dressing to dip the veggies and pizza crust into.
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 6-8 slices.
Number Of Ingredients 9
Steps:
- In a small bowl, toss the spinach, oil and Italian seasoning. Place crust on an ungreased 12-in. pizza pan. Arrange spinach mixture over crust to within 1/2 in. of edge. Place tomatoes on top; sprinkle with the cheeses, olives and onion., Bake at 450° for 10-15 minutes or until cheese is melted and edges are lightly browned.
Nutrition Facts :
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Konlan Safura
[email protected]This pizza was a bit too greasy for my taste, but the flavors were good.
Rafi Gt
[email protected]I love this pizza! It's so flavorful and the crust is perfectly crispy. I highly recommend it.
Azeem Batalvi
[email protected]This is my go-to pizza recipe when I'm short on time. It's quick and easy to make, and it always turns out delicious.
Nazia Usman
[email protected]This pizza was okay, but I've had better. The crust was a bit too soggy for my taste.
Daniel Rodriguse
[email protected]I wasn't a big fan of this pizza. I found the crust to be too dry and the toppings to be bland.
Ernesto Rivera
[email protected]This pizza was delicious! The crust was crispy and the toppings were flavorful. I'll definitely be making it again.
Nandi Ndlovu
[email protected]I've made this pizza several times and it always turns out great. It's a great recipe for a quick and easy meal.
Taj Pakhi
[email protected]This is one of my favorite pizza recipes. It's always a crowd-pleaser.
Madhav Panthi
[email protected]I made this pizza for my family and they loved it. Even my picky kids ate it all up.
Jakaria Mazi
[email protected]This pizza was a bit too cheesy for me, but I think that's just a matter of personal preference.
Karungi Norah
[email protected]I love the simplicity of this recipe. It's a great way to use up leftover spinach.
Philip Donnelly
[email protected]The pizza was good, but I found the crust to be a bit too thick for my taste.
Hopewell Mathebula
[email protected]This pizza was so easy to make and it turned out so delicious. I'll definitely be adding it to my regular rotation of recipes.
Anna Jensen
[email protected]I'm not usually a big fan of spinach, but this pizza changed my mind. The combination of spinach, feta, and mozzarella was perfect.
Raihan Hossen
[email protected]This Greek spinach pizza was a hit at my party! The flavors were amazing and the crust was perfectly crispy. I'll definitely be making this again.