GREEK LEMON ROAST POTATOES
Make and share this Greek Lemon Roast Potatoes recipe from Food.com.
Provided by SueVM
Categories Potato
Time 1h10m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat the oven to 400 degrees
- Wash and cut the potatoes into quarters lengthwise and put into a large ovenproof baking dish.
- Squeeze the lemons of their juice and grate the zest from 1 or 2, pour the lemon juice over the potatoes.
- Drizzle with the olive oil coating all the potatoes.
- Add the garlic, oregano and the lemon zest, seasoning the potatoes well with the salt and white pepper
- Bake uncovered for 45-60 minutes or until tender and nicely browned.
- Serve with lemon wedges.
Nutrition Facts : Calories 542.9, Fat 14, SaturatedFat 2, Sodium 71.7, Carbohydrate 97.2, Fiber 12.2, Sugar 5.1, Protein 11.1
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BlackBeauty Williams
[email protected]This recipe looks complicated. I'm not sure if I'm up for the challenge.
Clairenia Fleming
[email protected]I'm not sure if I have all the ingredients for this recipe. I'll have to check my pantry.
Sk Shakib vai 08
[email protected]These potatoes look delicious, I can't wait to try them!
kyra pollock
[email protected]I'm not sure what I did wrong, but my potatoes didn't turn out crispy at all.
Mehjabin Nahar
[email protected]These potatoes were a little too lemony for my taste, but I still enjoyed them.
Netta Davids
[email protected]I've never been a fan of roast potatoes, but these were delicious!
Hloni Ramabele
[email protected]These Greek Lemon Roast Potatoes are my new favorite side dish. They're so flavorful and easy to make.
Sahalom Khan
[email protected]I'm not a big fan of potatoes, but these were really good. The lemon and herb flavor was amazing.
John Kikomeko
[email protected]These potatoes are so easy to make and they're always a hit.
Hassan Ranjha
[email protected]I made these potatoes for a potluck and they were a huge success! Everyone raved about them.
Samuel_Scott_ Kadiege
[email protected]The potatoes were delicious, but I found that I needed to add a little extra salt and pepper to taste.
Ahmad Rajput
[email protected]I've made these potatoes a few times now and they're always a crowd-pleaser.
CTL HUMAYUN Khan
[email protected]These Greek Lemon Roast Potatoes were a hit! The potatoes were crispy on the outside and fluffy on the inside, and the lemon and herb flavor was perfect.