GREEK GARBANZO BEAN SALAD
This is a great salad recipe that's perfect for any Greek-themed dinner.
Provided by Vickie Parks
Categories Other Salads
Time 30m
Number Of Ingredients 13
Steps:
- 1. Combine all ingredients in a large bowl. Toss well and refrigerate 1-2 hours before serving.
- 2. Serve chilled.
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Milani Gonzalez
[email protected]I love the bright, tangy flavors of this salad. It's the perfect way to lighten up a heavy meal.
Rosa Estrella
[email protected]This salad is a great option for a potluck or party. It's easy to make ahead of time and it travels well.
Gideon Kinyangi
[email protected]This salad is a great way to use up leftover garbanzo beans. I usually make a big batch of beans on the weekend and then use them in salads, soups, and stews throughout the week.
Tiffany Jones
[email protected]I love this salad! It's so easy to make and it's always a hit with my family and friends. I usually add some grilled chicken or shrimp to make it a more complete meal.
Mark Camerer
[email protected]This salad is a great way to get your daily dose of vegetables. It's also very filling and satisfying, so it's a great option for a light lunch or dinner.
Confidence Osuya
[email protected]I'm always looking for new ways to use garbanzo beans, and this salad is a great option. It's easy to make and it's packed with flavor. I love the combination of the chickpeas, tomatoes, cucumbers, and feta cheese.
Mc YouTube chalen
[email protected]This is a great recipe for a healthy and delicious side dish. I served it with grilled chicken and roasted vegetables and it was a perfect complement to the meal.
kazi Sifat
[email protected]I made this salad for a picnic and it was a huge success. Everyone loved it! I especially liked the addition of the feta cheese and olives, which gave the salad a nice salty flavor.
Ergi Alihasani
[email protected]This is my new favorite summer salad! It's so refreshing and flavorful, and it's perfect for a light lunch or dinner. I love that it's also very versatile - I can add or subtract ingredients depending on what I have on hand.
Aqeel Nawaz
[email protected]I was pleasantly surprised by how much I enjoyed this salad. I'm not usually a fan of garbanzo beans, but they were cooked perfectly in this recipe and had a great flavor. The dressing was also very tasty and complemented the salad perfectly.
Duytg Dgsfv
[email protected]I'm always looking for new and easy salad recipes, and this one definitely fits the bill. The dressing is simple to make and the salad comes together in minutes. Plus, it's packed with protein and fiber, so it's a healthy and satisfying meal.
Sajjdul Islam
[email protected]This salad was a hit at my last potluck! Everyone loved the bright, tangy flavors and the chickpeas added a nice crunch. I will definitely be making this again.