GREEK FETA CASSEROLE
Cinnamon and feta cheese give this hot dish a special taste.
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- Cook macaroni according to package directions; drain. , In a bowl, combine the egg, milk and 1/4 cup cheese. Stir in macaroni. Transfer to a greased 3-cup baking dish. In a skillet, cook pork and onion over medium heat until meat is no longer pink; drain. Stir in tomato sauce and cinnamon., Pour over macaroni mixture. Sprinkle with remaining cheese. Cover and bake at 375° for 20 minutes. Uncover; bake 12-16 minutes longer or until bubbly and heated through.
Nutrition Facts : Calories 442 calories, Fat 25g fat (10g saturated fat), Cholesterol 199mg cholesterol, Sodium 649mg sodium, Carbohydrate 20g carbohydrate (3g sugars, Fiber 2g fiber), Protein 33g protein.
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Lazily_Wolf _Gurl
[email protected]This recipe is a lifesaver on busy weeknights.
team funny boys
[email protected]I've made this casserole several times and it's always a hit with my family and friends.
A Djani
[email protected]This casserole is a great way to use up leftover rice and vegetables.
Sonti Realz Crib
[email protected]I'm not a fan of feta cheese, but this casserole was surprisingly good.
World Top Gaming
[email protected]This recipe is a waste of time. Don't bother.
Elias Gaver
[email protected]Meh.
sarah Howard
[email protected]Not bad, but I've had better.
Kingkhan Khan
[email protected]Perfect for a weeknight meal.
Lav Carrera
[email protected]Easy and delicious!
saranya saranya
[email protected]Will definitely make again!
Mwangi John
[email protected]Yum!
Michael Donaldson
[email protected]This recipe is a keeper! It's so easy to make and always turns out perfectly.
Mohammed Bassyouny
[email protected]Not sure what went wrong, but my casserole turned out dry and crumbly. Maybe I didn't use enough milk?
Muhammad Shamshad
[email protected]This casserole was a bit bland for my taste. I think I'll add some more herbs and spices next time.
Khodeja Begum
[email protected]Delicious and easy to make! I added some chopped spinach and sun-dried tomatoes for extra flavor and it was perfect.
Reymoh Omondi
[email protected]Followed the recipe exactly and it turned out great! The casserole was creamy and flavorful. Will make again!
Himesh Sunar
[email protected]This Greek Feta Casserole was a hit at my dinner party! The flavors were incredible, and the feta cheese melted perfectly. I'll definitely be making this again.