GREEK FETA AND OLIVE MEATBALLS
This quick and easy recipe--prepares in less than 10 minutes and cooks in about 5--is so full of flavor. Ground lamb, feta, green olives and fresh herbs make a culinary explosion in you month. Place them on top jasmine rice.
Provided by drbellflower
Categories One Dish Meal
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven's broiler.
- Mix all the ingredients in large bowl.
- Shape into medium sized meatballs--no bigger then a golf ball.
- Place the meatballs two inches apart on a baking sheet.
- Broil about 3 inches away from heat until they are golden brown on the top, about 3 to 4 minutes depending on the size of the meatball.
- Turn the ball over and broil the other side.
- Best served on Mediterranean jasmine rice or with cheese crackers and wine, a nice merlot.
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Promise Davis
[email protected]I love these meatballs! They're so flavorful and juicy. I always make a double batch so I have leftovers.
Md kamrul Islam jony
[email protected]These meatballs are perfect for a party! They're easy to make ahead of time and they always disappear quickly.
Fardeen Joyanda
[email protected]I'm not a huge fan of lamb, but these meatballs were surprisingly good. The feta and olives really helped to balance out the flavor.
Md Barek
[email protected]These meatballs were so easy to make and they tasted delicious! I will definitely be making them again.
Malik Aziz Awan
[email protected]I found this recipe to be a bit bland. I added some extra herbs and spices to give it more flavor.
Sudais Babar
[email protected]The meatballs were a bit dry, but the sauce was very flavorful.
Shadow_ Lolbit
[email protected]These meatballs were easy to make and tasted amazing. I will definitely be making them again.
Ajmal shahid Shahid
[email protected]I've made these meatballs several times now and they always turn out great. They're perfect for parties or weeknight dinners.
Franceska Delilaj
[email protected]This recipe is a keeper! The meatballs are juicy and flavorful, and the sauce is delicious.
Glenroy Walters
[email protected]I made these meatballs for my family and they were a huge success! The kids especially loved them.
MUCHO WAY
[email protected]These meatballs were a hit at my last party! Everyone loved the unique flavor combination of feta, olives, and lamb.