GREEK CHICKEN
This recipe earned me first place in a local cooking contest a few years ago. For special occasions, I add four to six sun-dried tomatoes (soaked and drained according to package directions) to the cheese mixture before blending. -Nina Ivanoff, Prince George, British Columbia
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Flatten chicken breasts to 1/8-in. thickness; set aside. In a food processor or blender, combine the cheese, olives, 1 tablespoon oil and oregano; cover and process until mixture reaches a thick chunky paste consistency. Spread over chicken; roll up and tuck in ends. Secure each with a wooden toothpick., In a bowl, combine wine, sugar, vinegar, garlic, thyme and remaining oil. Pour into an ungreased 2-qt. baking dish. Top with onion. Place chicken over onion. , Cover and bake at 350° for 30 minutes. Uncover and baste with pan juices. Bake 15-20 minutes longer or until chicken juices run clear.
Nutrition Facts :
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Gopal Das
[email protected]I'm not a huge fan of Greek food, but I thought this recipe was pretty good. The chicken was moist and flavorful, and the sauce was nice and tangy.
Nathan Ngonya
[email protected]I made this recipe for my family and they loved it! The chicken was so tender and the sauce was amazing.
Jayden Wheatley
[email protected]This is my favorite Greek chicken recipe. It's so flavorful and juicy. I always get compliments on it when I make it for guests.
Chris Duffin
[email protected]I tried this recipe but the chicken came out a bit dry. I think I might have overcooked it.
Mujuzi Musa
[email protected]I love this recipe! It's so easy to make and the chicken is always delicious.
Shakil 641
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit. The chicken is so tender and juicy, and the sauce is divine.
Insu Yamphu Rai
[email protected]I found the instructions a bit confusing. I think it would be helpful to include some pictures or a video tutorial.
Confidence Nkechi
[email protected]This was a great recipe! I followed it exactly, and the chicken turned out perfectly. Will definitely make it again.
Katlego Ntetha
[email protected]I made this recipe for a potluck, and it was a huge success! Everyone loved the chicken, and I got lots of compliments.
Hammad ali Saleem
[email protected]I thought the chicken was a bit bland. I added some extra herbs and spices to the marinade, and it turned out much better.
Allegra Dyal
[email protected]This is my go-to recipe for Greek chicken. It's easy to make and always turns out perfectly.
Ahtisham Tiger
[email protected]I've made this recipe twice now, and it's been a hit both times. The chicken is tender and flavorful, and the sauce is absolutely delicious.
scamer Boy
[email protected]I am rating this 4 out of 5 stars because I found the chicken to be a bit dry. Otherwise, the flavors were great!
Shaoul Sunny
[email protected]I am new to Greek cooking, and this recipe was perfect for me. It's simple, straightforward, and doesn't require any special ingredients.