GRECIAN STYLE SHRIMP SCAMPI
Steps:
- 1. Preheat oven to 375.
- 2. To make scampi sauce: In sauce over low flame melt butter, adding oil, salt, pepper, rosemary, oregeno, paprika, bay leaves, garlic and sherry.
- 3. Place cleaned peeled shrimp in large baking dish.
- 4. Cover shrimp with feta cheese and top with breadcrumbs.
- 5. Pour scampi sauce over shrimp and bake until shrimp are tender, approximately 25 minutes.
- 6. Serve over rice or angel hair pasta.
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Tufail Raza
[email protected]This recipe is a winner! I highly recommend it.
Hajira Munawar
[email protected]I've been looking for a good shrimp scampi recipe for a while and this one is definitely it!
Eric Fazz
[email protected]This is one of my favorite shrimp scampi recipes. It's always a hit with my friends and family.
Vcupstar Trumpet
[email protected]I'm definitely going to try this recipe again with different types of seafood.
Sam Sammy Mokoena
[email protected]This recipe is perfect for a quick and easy weeknight meal.
Goodzela
[email protected]I served this over angel hair pasta and it was amazing!
Kitty 4little
[email protected]I used frozen shrimp and they turned out great!
Maksood khan
[email protected]The shrimp were a little overcooked, but the sauce was still good.
Ace Upton
[email protected]I thought the recipe was a little bland. I added some extra garlic and red pepper flakes to give it more flavor.
Adrian Day
[email protected]I'm not sure what I did wrong, but my sauce turned out a little too thin.
Marcos Maldonado
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of seafood, but I'm so glad I did! The shrimp were cooked perfectly and the sauce was delicious.
Mohammed Karim
[email protected]This recipe is a keeper! I will definitely be making it again.
Jahid HD
[email protected]I made this for a dinner party and everyone raved about it.
Courtney Nelson
[email protected]I followed the recipe exactly and it turned out perfectly.
Siam Unique Tutorial
[email protected]This is the best shrimp scampi I've ever had!
Saman Kumara
[email protected]The sauce is so good, I could eat it with a spoon!
DANIEL Neil
[email protected]I've made this recipe several times now and it's always a crowd-pleaser.
Tanay Sarkar
[email protected]This shrimp scampi was a hit with my family! The sauce was creamy and flavorful, and the shrimp were cooked perfectly.