GRASSHOPPER CAKE
Bake this delicious grasshopper cake using Gold Medal® all-purpose flour that's a perfect dessert for any gathering.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h5m
Yield 15
Number Of Ingredients 13
Steps:
- Heat oven to 350°F. Grease and flour 13x9-inch pan. Beat flour, sugar, shortening, milk, 1/4 cup crème de menthe, the baking powder, salt and vanilla in large bowl with electric mixer on low speed 30 seconds, scraping bowl constantly. Beat on high speed 2 minutes, scraping bowl occasionally. Beat in egg whites on high speed 2 minutes, scraping bowl occasionally. Pour into pan.
- Bake 40 to 45 minutes or until toothpick inserted in center comes out clean or until cake springs back when touched lightly in center. Cool completely.
- Spread fudge topping over cake. Carefully fold 3 tablespoons crème de menthe and the food color into whipped topping; spread over cake. Store covered in refrigerator.
Nutrition Facts : Calories 385, Carbohydrate 57 g, Cholesterol 5 mg, Fiber 1 g, Protein 5 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 330 mg
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AR Johnny
[email protected]This cake is definitely a showstopper. It's so beautiful and delicious.
Adam Jones
[email protected]I'm not a big fan of mint, but I actually really liked this cake. The chocolate ganache is amazing!
Shehriyar Shah
[email protected]This cake is very rich, so a little goes a long way.
Awan Studio
[email protected]I had some trouble finding crème de menthe, but I was able to substitute it with green food coloring and mint extract. It turned out great!
Robert Haines
[email protected]This cake is a bit too sweet for my taste, but it's still very good.
Rokan King 01
[email protected]I made this cake for my daughter's birthday party and it was a huge success. All the kids loved it!
Gulnawaz bukhari
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. It's so delicious and everyone will love it.
Entertain Globe
[email protected]I've tried many grasshopper cake recipes, but this one is by far the best. It's the perfect balance of chocolate and mint.
Muhammad Riaz
[email protected]This cake is so rich and decadent, it's perfect for a special occasion.
BD GAMERZ
[email protected]I love the combination of chocolate and mint in this cake. It's the perfect dessert for any occasion.
ONUAPA TV
[email protected]This cake is definitely a keeper! It's easy to make and always a crowd-pleaser.
Beatrice Obuobi
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The cake is moist and flavorful, and the ganache is the perfect finishing touch.
Qamar Butt
[email protected]This cake is so delicious and decadent. The mint flavor is refreshing and the chocolate ganache is rich and creamy. I highly recommend it!
Samuel Michael
[email protected]I've made this cake several times now and it always turns out perfect. It's my go-to dessert for potlucks and parties.
Michelle Virden
[email protected]This grasshopper cake was a hit at my party! It was so easy to make and everyone loved it.