GRANNY'S DATE-FILLED DROPPED COOKIES
Yum - and so very easy to create. I hope you enjoy.
Provided by Hope Wasylenki
Categories Cookies
Time 30m
Number Of Ingredients 14
Steps:
- 1. Bring dates, water, and sugar to a boil. Reduce heat to low and simmer, stirring frequently, until dates are thickened, about 5 to 7 minutes. Set aside to cool (can be prepared the day before, if needed).
- 2. Cream butter and sugar with your mixer. Add in the egg, water and vanilla.
- 3. Stir together the flour, baking soda and salt. Gently blend the dry ingredients to the butter mixture.
- 4. Preheat oven to 350°F. Lightly grease your cookie sheet or use a silicone baking mat.
- 5. Drop cookie dough by teaspoonfuls onto a lightly greased cookie sheet or use a silicon mat. Place about 1/2 teaspoon of date mixture on the top of each cookie, then a small dab of cookie dough on top of the date mixture.
- 6. Bake at 350° for 10 to 12 minutes. Cool 5 minutes on cookie sheet before moving to a cooling rack.
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Official Aronx
[email protected]These cookies are a great way to use up leftover dates. They're easy to make and they're always a hit with my family.
Paigton Pritchard
[email protected]These cookies are the perfect holiday gift! They're delicious and festive, and they're always appreciated.
Joseph Fuller
[email protected]These cookies were a bit bland for my taste. I think I'll add some extra spices next time.
MasterOfn0
[email protected]These cookies are so easy to make, and they're always a hit with my kids. They love the sweet date filling.
Noha Abdii
[email protected]These cookies are a bit too sweet for me, but they're still good. I might try reducing the sugar next time.
Ratu Baie Kohli
[email protected]I love the chewy texture of these cookies. They're the perfect afternoon snack or dessert.
Anas technical tv
[email protected]These cookies are the perfect holiday treat! They're festive and delicious, and they're always a hit with my family and friends.
ToqEer offical Artist and Singer
[email protected]A bit dry for my taste. I think I'll add some extra butter next time.
Abas Khan
[email protected]These cookies are so easy to make, and they're always a crowd-pleaser. I love that I can make them ahead of time and freeze them.
Victoria V
[email protected]I wasn't sure about the date filling, but it turned out to be delicious! These cookies are a great way to use up leftover dates.
School Lusolo
[email protected]These cookies are the perfect combination of sweet and chewy. I love the addition of dates, which give them a unique flavor.
wakeel barijo
[email protected]Easy to make and oh so yummy! Will definitely be making these again.
NASIR AKHTAR
[email protected]These cookies were a hit at my holiday party! Everyone loved the unique flavor and texture.
Khizer Rajput
[email protected]A bit too sweet for my taste, but overall a solid cookie recipe. Will try reducing the sugar next time.
Myra Johnson
[email protected]I've been baking for years, and these cookies are some of the best I've ever made. They're easy to follow, and the results are always delicious.
Joey Gioncardi
[email protected]These cookies are a delightful treat! The combination of dates and spices creates a unique and flavorful experience. I especially enjoyed the crunchy exterior and the soft, chewy interior.