This is my grandmother's recipe. My dad remembers she made it for him growing up, he loves it. It's absolutely wonderful!
Provided by Daughter Of The King
Categories Desserts Cakes Bundt Cake Recipes
Time 2h20m
Yield 14
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 10-inch fluted tube pan (such as Bundt®.
- Combine sugar and cinnamon for filling in a small bowl; set aside.
- Combine buttermilk and poppy seeds for cake in a small bowl; allow to soak until needed. Sift flour, baking powder, baking soda, and salt together in a medium bowl.
- Cream sugar and butter together in a separate bowl. Beat in egg yolks. Add flour mixture in 2 batches, alternating with buttermilk-poppy seed mixture, beating batter briefly after each addition.
- Beat egg whites in a glass, metal, or ceramic bowl until foamy. Fold into cake batter with almond extract. Spoon 1/3 of the batter into the prepared pan and sprinkle with 1/2 of the sugar-cinnamon filling; repeat. Spoon remaining batter on top.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour. Cool in the pan for 1 hour, then loosen cake and invert carefully onto a serving plate.
Nutrition Facts : Calories 349.5 calories, Carbohydrate 45.5 g, Cholesterol 88.7 mg, Fat 16.8 g, Fiber 1.1 g, Protein 5.6 g, SaturatedFat 9.1 g, Sodium 375.7 mg, Sugar 27.7 g
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EmmaLeigh McCracken
[email protected]I've made this cake several times and it's always a hit. It's the perfect coffee cake for a weekend brunch.
Alina Petrovici
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I love the way the poppy seeds add a little bit of texture and flavor.
Albert Kohlenburg
[email protected]I made this cake for my grandmother's birthday and she loved it! It was the perfect way to celebrate her special day.
Shake Israfil
[email protected]This cake is delicious! I love the moist texture and the poppy seeds add a nice crunch.
Babar G
[email protected]I've made this cake several times and it's always a hit. It's the perfect coffee cake for a weekend brunch.
Mohamed Mansaray
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I love the way the poppy seeds add a little bit of texture and flavor.
Cotton CloudsEva
[email protected]I made this cake for my grandmother's birthday and she loved it! It was the perfect way to celebrate her special day.
ExLegionary FF
[email protected]This cake is delicious! I love the moist texture and the poppy seeds add a nice crunch.
SH_AK_ IB
[email protected]I've made this cake several times and it's always a hit. It's the perfect coffee cake for a weekend brunch.
ReaperKrew
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I love the way the poppy seeds add a little bit of texture and flavor.
Scan S
[email protected]I made this cake for my grandmother's birthday and she loved it! It was the perfect way to celebrate her special day.
Mlsmailmailk Mlsmailmailk
[email protected]This cake is delicious! I love the moist texture and the poppy seeds add a nice crunch.
M Ayoub
[email protected]I've made this cake several times and it's always a hit. It's the perfect coffee cake for a weekend brunch.
Riley June
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I love the way the poppy seeds add a little bit of texture and flavor.
Sajid ali Hajam
[email protected]I made this cake for my grandmother's birthday and she loved it! It was the perfect way to celebrate her special day.
Bilal Sagheer
[email protected]This cake is delicious! I love the moist texture and the poppy seeds add a nice crunch.
Chafiu Abdullahi
[email protected]I've made this cake several times and it's always a hit. It's the perfect coffee cake for a weekend brunch.
Suzan Kemmy
[email protected]This cake is so easy to make and it always turns out perfectly. I love the combination of the buttermilk and poppy seeds.
Hailey Tompte
[email protected]I made this cake for my family and they loved it! It was moist and flavorful, and the poppy seeds added a nice crunch.
hI im you
[email protected]This cake was absolutely delicious! The poppy seeds gave it a wonderful flavor and texture. I will definitely be making this again.