GRANDMA'S STUFFING BALLS RECIPE - (4.4/5)
Provided by jimihndrks-2
Number Of Ingredients 9
Steps:
- Break bread into cube sized pieces, let dry overnight. Melt the butter in a large skillet, add celery and onion, sauté until tender. Pour butter, celery & onion over bread crumbs. Add seasonings to taste. Add enough turkey broth to hold bread together, not sticky. Shape bread into balls and bake at 350°F until browned.
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[email protected]Delicious!
Endless Love
[email protected]These stuffing balls were a bit too dry for my taste. I think I'll add more broth or milk next time.
Talha sandhu
[email protected]I'm not a big fan of stuffing, but these stuffing balls were actually really good. I loved the crispy crust and the moist, flavorful center.
Stella Jackson
[email protected]I've made these stuffing balls several times now, and they're always a hit. They're the perfect side dish for any holiday meal.
Kelleigh Peterson
[email protected]These stuffing balls are the perfect comfort food. They're warm, hearty, and filling.
Sudip Kc
[email protected]I made these stuffing balls for a potluck and they were a huge hit. Everyone loved them!
RanaSohail RanaSohail
[email protected]These stuffing balls are a great way to use up leftover bread. They're also a delicious and easy appetizer.
Walaa Abdo
[email protected]I've never made stuffing balls before, but these were surprisingly easy to make. They turned out great and my family loved them.
Joey Buckton
[email protected]These stuffing balls were a bit bland for my taste. I think I'll add some more herbs and spices next time.
Abdul Khalid
[email protected]I'm not a big fan of stuffing, but these stuffing balls were actually really good. They were moist and flavorful, and I loved the crispy crust.
April McCoy
[email protected]These stuffing balls are the perfect addition to any holiday meal. They're easy to make and always a crowd-pleaser.
Hdhdidb Hdjejebd
[email protected]I made these stuffing balls for Thanksgiving and they were a huge success. Everyone raved about them. Thanks for sharing the recipe!
Noor Magsi
[email protected]Delicious!
Faraz Ahmad
[email protected]These stuffing balls were a bit too dry for my taste. I think I would add more broth or milk next time.
Selene Fernandez
[email protected]I've made these stuffing balls several times now, and they're always a hit. They're so versatile - I've used them as a side dish, an appetizer, and even as a main course. They're always delicious.
Maheen Hamza
[email protected]These stuffing balls were easy to make and turned out delicious. I used a combination of ground sausage and turkey, and added some chopped apples and cranberries. They were a hit with my guests!
Misty Bristy
[email protected]My family loved Grandma's stuffing balls! They were moist, flavorful, and had the perfect amount of crunch. I will definitely be making these again for our next holiday dinner.