GRANDMA'S SAUSAGE AND RICE STUFFING
"Grandma's stuffing can be the scene-stealer of the whole dinner. Thanksgiving really boils down to basics - family, friends and food - and after the challenging year we have all experienced, we really appreciate every second and every morsel," says Rosanna.
Provided by Food Network
Categories side-dish
Time 1h
Yield 6 to 8 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 350˚ F. Heat 1 tablespoon olive oil in a large skillet over medium heat. Add the sausage and cook, breaking up the meat, until browned; remove with a slotted spoon to a large bowl. Add the remaining 1 tablespoon olive oil, then add the onion, beef and veal, season with a big pinch of salt and cook, stirring, until browned, about 10 minutes; add to the bowl with the sausage.
- Meanwhile, cook the rice according to the package directions until al dente. Combine the rice, meat mixture, mozzarella, Parmesan and chicken broth in a large bowl.
- Place the mixture in a 9-by-13-inch baking dish. Bake until the cheese is melted, about 20 minutes.
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Alexiss
[email protected]This stuffing is a winner! It's easy to make, flavorful, and moist. I love the addition of sausage and cranberries, which give it a festive holiday flavor.
Chase Anderson
[email protected]I made this stuffing for my family and they loved it! It was so easy to make and it tasted delicious. I will definitely be making this again.
Urs Khan
[email protected]This stuffing is a must-have at our Thanksgiving dinner. It's so flavorful and moist, and it always disappears quickly. I love the addition of sausage and apples, which give it a unique and delicious flavor.
Bossman TheDaddy
[email protected]I've tried many different stuffing recipes over the years, but this one is my favorite. It's the perfect balance of flavors and textures. I always get rave reviews when I make it.
Sae Byeok
[email protected]This stuffing is a classic for a reason. It's simple to make and always turns out delicious. I love the addition of celery and onion, which give it a nice savory flavor.
BD Maruf
[email protected]I made this stuffing for my family and they loved it! It was so easy to make and it tasted delicious. I will definitely be making this again.
Hasebulislam Sga
[email protected]This stuffing is delicious! It's the perfect combination of savory and sweet. I love the addition of nuts and dried fruit, which give it a nice crunchy texture.
Esther Petruska
[email protected]I've been making this stuffing for years and it's always a hit. It's the perfect side dish for any holiday meal.
Chitral Bikers Club 90
[email protected]This stuffing is a winner! It's easy to make, flavorful, and moist. I love the addition of sausage and cranberries, which give it a festive holiday flavor.
Kohinoor 16
[email protected]I made this stuffing for my family and they loved it! It was so easy to make and it tasted delicious. I will definitely be making this again.
Naseer Kakar
[email protected]This stuffing is a must-have at our Thanksgiving dinner. It's so flavorful and moist, and it always disappears quickly. I love the addition of sausage and apples, which give it a unique and delicious flavor.
Bukola Olasinde
[email protected]I've tried many different stuffing recipes over the years, but this one is my favorite. It's the perfect balance of flavors and textures. I always get rave reviews when I make it.
chevaunne macpherson
[email protected]This stuffing is a classic for a reason. It's simple to make and always turns out delicious. I love the addition of sausage, which gives it a nice savory flavor.
Kym Trickett
[email protected]I made this stuffing for my family and they loved it! It was so easy to make and it tasted delicious. I will definitely be making this again.
Walter Mccoy
[email protected]This is the best stuffing I've ever had! The combination of sausage, rice, and herbs is perfect. I will definitely be making this again and again.
Zahid Ilyas
[email protected]I've been making this stuffing for years and it's always a crowd-pleaser. It's easy to make and always turns out perfect.
Josey Nation
[email protected]This stuffing was a hit at our Thanksgiving dinner! It was so flavorful and moist, and the sausage added a nice savory touch. I will definitely be making this again.