BERRY GELATO - WITH SPLENDA
Make and share this Berry Gelato - With Splenda recipe from Food.com.
Provided by TroyVA
Categories Frozen Desserts
Time 10m
Yield 10 serving(s)
Number Of Ingredients 4
Steps:
- Put ingredients into food processor and whirl it till it's thick. Put in Tupperware and pop it in the freezer for a couple hours.
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Nazaim Butt
[email protected]I'll definitely be making this gelato again.
Ddungu Francis
[email protected]This gelato is amazing!
Malak Saad
[email protected]I'm so glad I found this recipe!
Ngonidzashe Mugwede
[email protected]This gelato is a great way to get your daily dose of fruit.
Aiesha Aslam
[email protected]I love the combination of berries and Splenda in this gelato.
Tuba Ashfaq
[email protected]This gelato is the perfect summer dessert.
Asha Mccarthy
[email protected]I'm not a huge fan of gelato, but this recipe changed my mind.
Yasir Arafat
[email protected]This gelato is so easy to make, and it's a great way to use up fresh berries.
Ken G
[email protected]I love that this gelato is sweetened with Splenda, so I can enjoy it without feeling guilty.
Monique Mcnish
[email protected]This gelato is the perfect way to cool down on a hot summer day.
Zara Zara
[email protected]I'm so glad I tried this recipe! It's now my go-to gelato recipe.
Abdullah Al Numan
[email protected]This gelato is so refreshing and delicious! I love the tartness of the berries.
Md Robin islam
[email protected]Yum!
Jhon Anthony
[email protected]This gelato is a great way to get your daily dose of fruit. It's also a good source of fiber and Vitamin C.
Ayoub Gabol
[email protected]I'm not a huge fan of Splenda, but this gelato was surprisingly good! The berries really helped to balance out the sweetness.
Maya Ale
[email protected]This is the perfect summer dessert! It's light, refreshing, and delicious. I love the combination of berries and Splenda.
Amiie Amkele
[email protected]This gelato is so easy to make, and it's a great way to use up fresh berries. I love that it's sweetened with Splenda, so I can enjoy it without feeling guilty.
Sk Bahar
[email protected]I made this gelato for a party and it was a huge hit! Everyone loved the light and refreshing flavor, and it was the perfect dessert to end a summer meal.
German Limbu
[email protected]This berry gelato with Splenda was a delightful treat! The sweetness from the Splenda was perfect, and the berries added a refreshing tartness. It was creamy and smooth, and the perfect way to cool down on a hot summer day.