GRANDMA'S OATMEAL BURGERS
A recipe passed down, it's an "Oldie but a Goodie"!! A great vegetarian recipe for a potluck or family dinner.
Provided by Rachel Marie
Categories Healthy
Time 1h
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Mix all ingredients together (except mushroom soup and water).
- Form into patties.
- Fry in a little oil until golden brown.
- Place in cooking sprayed 9 x 13-inch pan.
- Cover with Mushroom Sauce.
- Bake at 350F for 40 minutes.
- MUSHROOM SAUCE:.
- mushroom soup.
- water.
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Desiree Douglas
[email protected]These burgers were a disappointment. They were dry and tasteless.
Fathimath arifa945
[email protected]I would definitely recommend these burgers to anyone looking for a healthier alternative to traditional burgers.
Sajid Ansari
[email protected]These burgers are a great way to use up leftover oatmeal.
Arman khan710
[email protected]I've made these burgers several times now, and they're always a hit. My friends and family love them.
Mohit Kaushal
[email protected]These burgers were a bit too mushy for my taste.
Shan Psycho
[email protected]I'm so glad I found this recipe. These burgers are a healthier alternative to traditional burgers, and they taste just as good.
m Richard
[email protected]These burgers were a bit bland. I think I would add some more seasoning next time.
ghaffar ali
[email protected]I love that these burgers are made with oatmeal. It's a great way to get more fiber into my diet.
Shamar Varpilah
[email protected]These burgers were amazing! I can't wait to make them again.
LICH
[email protected]I followed the recipe exactly, but my burgers fell apart when I tried to flip them. I think I needed to cook them for a little longer.
Rizwan Shahid
[email protected]These burgers were a bit dry for my taste. I think I would add some more moisture next time.
Gaitri chatri Neharika
[email protected]I'm not a big fan of oatmeal, but I really enjoyed these burgers. They were savory and satisfying.
Steve Haynes
[email protected]My kids loved these burgers! They said they tasted like regular burgers, but they were healthier.
Bibek Kumar yadav
[email protected]These burgers were delicious! I used ground turkey instead of beef, and they turned out great.
Antoinette Mgiba
[email protected]I was skeptical about these burgers at first, but I was pleasantly surprised. They were moist and flavorful, and the oatmeal added a nice texture.
Melanie Chavez
[email protected]These oatmeal burgers were a hit with my family! They were so easy to make and had a great flavor. I will definitely be making them again.