GRANDMAS CUCUMBER RELISH
This has been in my family for generations. We use it for burgers, hotdogs, sandwiches, and also on the holidays as a condiment to go with the meat.
Provided by Carolyn Parke
Categories Other Sauces
Time 1h30m
Number Of Ingredients 13
Steps:
- 1. using a food processor or food mill, chop the vegetables to a medium-fine texture.
- 2. Place the vegetables in a bowl with the salt and enough water to cover. Stir the mixture, and place a plate or a piece of plastic wrap over the bowl and let stand for 1 1/2 hours.
- 3. Drain all the liquid from the vegetables and put them in a large pan.
- 4. In a large bowl, combine sugar, flour and spices. mix well. Add vinegar and 2 cups of water then whisk till smooth. Pour over vegetables. combine well.
- 5. Heat to boiling, reduce heat and cook stirring constantly until relish becomes very thick (approximately 30 to 35 minutes).
- 6. Fill clean hot jars, leaving 1/2 inch space below rim. Wipe the rims clean and seal.
- 7. Place jars upside down for 10 minutes. Return to upright position and cool.
- 8. Check the bottles to ensure they have sealed. Label and store in a dry place. Relish is good for 1 year.
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Limelight Ben Mzalendo
[email protected]I made this relish for the first time last summer and it was a huge hit! I'll definitely be making it again this year.
C0Ld_C4s3
[email protected]This relish is delicious and easy to make. I'll definitely be making it again.
Jubril Jumai
[email protected]I love this relish! It's the perfect addition to any summer cookout.
Anipe Cripps
[email protected]This is the best cucumber relish recipe I've ever tried. It's so easy to make and it always turns out perfect.
Ahmad Muhammadi
[email protected]I've made this relish several times and it's always a hit. It's so easy to make and it's always delicious.
Jay OvO
[email protected]This relish is delicious! I love the sweet and tangy flavor, and it's the perfect addition to any summer cookout.
md rajib mia md rajib mia
[email protected]I made this relish for the first time last summer and it was a huge hit! I love the sweet and tangy flavor, and it was the perfect addition to my summer cookouts. I'll definitely be making it again this year.
Freddie Trotter
[email protected]This is my favorite cucumber relish recipe! It's so easy to make and always turns out delicious. I love the sweet and tangy flavor, and it's the perfect addition to any summer cookout.
Mikey Fuentes
[email protected]I've been making this relish for years, and it's always a crowd-pleaser. It's the perfect addition to any summer barbecue or potluck. I love the sweet and tangy flavor, and it's always a hit with my friends and family.
Raisa S
[email protected]This cucumber relish is a staple in my summer cookouts. It's so refreshing and flavorful, and it's always a hit with my guests. I love how easy it is to make, too. I just chop up the cucumbers, onions, and peppers, and then mix them with the vinegar,