GRANDMA'S CRUSTLESS BAKED CHEESECAKE PIE
No crust and no flour makes this a healthier version of the New York Style Cheesecake, but every bit as yummy!
Provided by Simply Fresh Cooking
Categories Pie
Time 40m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees.
- Smooth all filling ingredients together in a large bowl. Place filling in a 9-inch glass pie plate and bake for 35-40 minutes, until golden. Let cool for 10 minutes.
- Meanwhile, stir together topping ingredients and spread on top of cheesecake.
- Refrigerate for at least 4 hours before serving.
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Pathan khan
[email protected]This cheesecake is delicious!
Zephyr
[email protected]This cheesecake is a bit time-consuming to make, but it's worth it. It's so rich and decadent, and it's perfect for a special occasion.
Favour Keshinro
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of cheesecake, but I'm so glad I did! This cheesecake is amazing. It's not too sweet and has a perfect balance of flavors.
Kamal Darlami
[email protected]This cheesecake is delicious! The texture is smooth and creamy, and the flavor is perfect. I will definitely be making this again.
Colleen Mitchell
[email protected]I love this cheesecake! It's so easy to make and always turns out perfect. I've made it several times for my family and they always love it.
Azeem Ramzan
[email protected]This cheesecake is amazing! It's so creamy and rich, and the graham cracker crust is the perfect addition. I will definitely be making this again for my next party.
Maha fadaly
[email protected]I was looking for a crustless cheesecake recipe and this one is perfect. It's easy to make and the cheesecake is creamy and delicious. I will definitely be making this again.
Sipho Sethu
[email protected]This cheesecake is delicious! The crust is the perfect combination of crunchy and chewy, and the filling is smooth and creamy. I will definitely be making this again.
Rina Max
[email protected]I love this cheesecake! It's so easy to make and always turns out perfect. I've made it several times for parties and it's always a hit.
Rehan Hoona
[email protected]This cheesecake is a bit time-consuming to make, but it's worth it. It's so rich and decadent, and it's perfect for a special occasion.
ishfaq Shahbaz
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of cheesecake, but I'm so glad I did! This cheesecake is amazing. It's not too sweet and has a perfect balance of flavors.
Asante kenneth
[email protected]This cheesecake is delicious! The texture is smooth and creamy, and the flavor is perfect. I will definitely be making this again.
siyam
[email protected]I've made this cheesecake several times and it's always a hit. It's so easy to make and always turns out perfect.
Sledge Sledge
[email protected]This cheesecake is a winner! It's creamy, rich, and has the perfect graham cracker crust. I also love that it's crustless, so it's easy to make.