GRANDMA'S BUTTERMILK COFFEE CAKE
This is the best coffeecake I've ever had! So easy to make and always a hit. Not sure if it is really grandma's recipe or if she got it somewhere.
Provided by Busy Lindsay
Categories Breads
Time 45m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- Mix flour, salt, and 1/2 teaspoon of cinnamon into a large mixing bowl. Add sugar and oil and mix on medium speed until well blended and feathery.
- Remove 3/4 cup of this mixture and put in a smaller mixing bowl for the topping. Add walnuts and remainder of cinnamon to the contents of the smaller bowl for the topping, mix well and set aside for later.
- To remaining mixture (not the topping) add baking soda, baking powder, egg and buttermilk. Mix until smooth, this is the coffeecake batter.
- Spoon the cake batter into a buttered 9 x 13 baking dish. Sprinkle the topping over the cake batter and press lightly with fingers. Bake at 350 degrees for 25 - 30 minutes.
Nutrition Facts : Calories 370.4, Fat 17.6, SaturatedFat 2.3, Cholesterol 18.4, Sodium 218.7, Carbohydrate 50.2, Fiber 1.1, Sugar 31.3, Protein 4.4
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Milena Hollywood
[email protected]This is the best coffee cake I've ever had. It's so moist and flavorful.
ME-JAY GALLERY
[email protected]This coffee cake is so moist and flavorful. I love the buttermilk flavor.
Hari Shankar
[email protected]I'm not a big coffee cake fan, but this recipe changed my mind. It's the perfect balance of sweet and tangy.
Itz Borshon
[email protected]This coffee cake is the perfect dessert for any occasion. It's easy to make and always a crowd-pleaser.
Marla Gordon
[email protected]I made this coffee cake for a potluck and it was a huge success. Everyone loved it!
Majid frmc
[email protected]This coffee cake is the perfect way to start the day. It's sweet, moist, and flavorful. I love having a slice with my morning coffee.
Socrates Yeboah
[email protected]I've made this coffee cake several times and it's always a hit. I love the crumb topping and the moist cake.
Ogunneye Segun
[email protected]This coffee cake is the perfect comfort food. It's warm, moist, and flavorful. I love having a slice for breakfast or as a snack.
Daniel Ankrah
[email protected]I'm not a big baker, but this coffee cake recipe was easy to follow and the cake turned out great. I'll definitely be making it again.
Heather Bledsoe
[email protected]I made this coffee cake for my husband's birthday and he loved it. He said it was the best coffee cake he's ever had.
Jim
[email protected]This coffee cake is a classic for a reason. It's simple to make and always a crowd-pleaser.
Dannielle Vierzen
[email protected]I've tried many coffee cake recipes, but this one is by far the best. The buttermilk makes it so moist and flavorful.
Baby Bou
[email protected]This recipe is easy to follow and the cake turned out perfectly. I will definitely be making this again.
Abdullahbest0 Abdullahbest0
[email protected]This coffee cake is the perfect combination of sweet and tart. I love the buttermilk flavor.
Piyas Ahmed
[email protected]I made this coffee cake for a brunch party and it was a huge success. Everyone loved it!
Md Mokul Khan
[email protected]This recipe is a keeper! The cake was so moist and flavorful, and the crumb topping was the perfect complement. I will definitely be making this again.
Marley Flannagin
[email protected]I've made this coffee cake several times now and it's always a crowd-pleaser. The crumb topping is the perfect finishing touch.
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[email protected]This coffee cake was a hit with my family! The buttermilk made it so moist and flavorful. I'll definitely be making this again.