GRANDMA PRENTICE'S CHILI SAUCE
Old family recipe. Great for topping on eggs or just about any sandwich.
Provided by Chef Jaybo
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 7h30m
Yield 112
Number Of Ingredients 11
Steps:
- Mix tomatoes, onions, apple cider vinegar, green bell peppers, seeded chopped chile peppers, sugar, unseeded chopped chile pepper, salt, allspice, cinnamon, and cloves together in a large mixing bowl.
- Ladle enough of the tomato mixture into the pitcher of a blender to fill to about 3/4-full; blend until smooth. Pour blended mixture into a large pot. Repeat blending until entire mixture has been pureed.
- Bring the mixture to a boil, reduce heat to medium-low, and simmer until thickened, 7 to 8 hours.
Nutrition Facts : Calories 28.6 calories, Carbohydrate 6.5 g, Fat 0.1 g, Fiber 0.9 g, Protein 0.6 g, Sodium 65.6 mg, Sugar 4.7 g
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Asadul Bepary
[email protected]I'm not a big fan of chili sauce, but this one is really good. It's not too spicy and it has a great flavor.
Anthony mwendwa
[email protected]This chili sauce is the bomb!
Wanasi Paul
[email protected]This is my go-to chili sauce. It's always a hit with my friends and family.
Aejaz Ansari
[email protected]This chili sauce is a game-changer! It's so good, I put it on everything.
Reya Islam
[email protected]I'll definitely be making this again!
TVMER
[email protected]This sauce is delicious! I love the smoky flavor.
Alina Butnariuc
[email protected]I really enjoyed this chili sauce. It's got a great balance of flavors and it's not too spicy.
NK Tube2
[email protected]This chili sauce is great! It's got a nice kick to it and it's really flavorful. I'll definitely be making this again.
Adebayo Ahmed
[email protected]I love this chili sauce! It's so easy to make and it's so delicious. I use it on everything from tacos to burgers to grilled chicken.
HAMAD WARRAICH
[email protected]This sauce is amazing! It's the perfect addition to my chili recipe. It adds a delicious depth of flavor and a little bit of heat.
Sibusiso Tshabalala
[email protected]This is the best chili sauce I've ever had! It's got a great smoky flavor and just the right amount of heat. I'll definitely be making this again.
TheLiam89
[email protected]I've been making this chili sauce for years and it's always a crowd-pleaser. It's so versatile, I use it on everything from chicken to fish to vegetables.
SR Story
[email protected]This chili sauce is a keeper! It's got the perfect balance of sweet, heat, and tang. I used it on my chicken tacos and it was a hit! Thanks for sharing this recipe.