GRANDMA BESSIE'S BEEF STEW
Make and share this Grandma Bessie's Beef Stew recipe from Food.com.
Provided by Lali8752
Categories Stew
Time 3h30m
Yield 15 serving(s)
Number Of Ingredients 8
Steps:
- If it is cool or cold weather, it is best to put this in the oven (or a crock pot) and let cook for a while.
- Take a large pot (I use a dutch oven) on med high heat and add whole bottle of ketchup.
- Fill empty bottle with water and rinse out bottle with it, Pour this water in pot with ketchup.
- Add carrots, celery, potatoes, garlic and onion.
- When all of this has been cooking for a 1/2 hour or so, coat meat with flour and brown in large pan with a little oil.
- Cover with a lid and let this simmer for a few minutes.
- Meat will be soooooo tender.
- add meat mixture (oil, drippings and all) to the veggies.
- Mix well.
- Add the salt and pepper.
- Let this cook until it is thick and the veggies are tender.
- The"secret" is the ketchup.
- The stew doesn't taste a thing like ketchup though.
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joyce Yazzie
[email protected]I'm not a big fan of beef stew, but this recipe was actually pretty good. The meat was tender and the gravy was flavorful.
Kumar Karki
[email protected]This recipe is a great way to use up leftover beef. It's also a great freezer meal.
Janjan Khan
[email protected]This stew is so comforting and delicious. It's the perfect meal to warm you up on a cold day.
Md Monu vai
[email protected]I love how easy this recipe is to make. It's perfect for a busy weeknight meal.
Mr.s fawad Mr.s fawad
[email protected]This recipe is a winner! The stew is hearty and flavorful, and it's perfect for a cold winter day.
Rara Rara
[email protected]This is the best beef stew recipe I've ever tried. The meat is so tender and the gravy is so rich and flavorful. I highly recommend it.
Shola
[email protected]I'm not a big fan of beef stew, but this recipe changed my mind. The meat was so tender and the gravy was so flavorful. I'll definitely be making this again.
Mike Kyes
[email protected]This stew is so easy to make and it's always a hit with my guests. I usually serve it with a side of crusty bread to soak up all the delicious gravy.
Ebube Emeka
[email protected]I love the simplicity of this recipe. It's just a few ingredients and steps, but the results are amazing. The stew is hearty and flavorful, and it's perfect for a cold winter day.
Shrwan Chaudhary
[email protected]This recipe is a great way to use up leftover beef. I had some flank steak that I needed to use up and this stew was the perfect solution. It turned out great!
Venezia Schultz
[email protected]I've made this stew twice now and it's become a favorite in my household. The instructions are easy to follow and the end result is a delicious, comforting meal.
Rafkad Hossen
[email protected]This beef stew recipe is a keeper! The meat was fall-apart tender and the gravy was rich and flavorful. I served it over mashed potatoes and it was a hit with my family.