GRAM'S CHINESE PEPPER STEAK

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Gram's Chinese Pepper Steak image

This is a tasty way to stretch a little meat a long way and is easy to prepare...both important considerations when feeding a large family!

Provided by Likkel

Categories     Steak

Time 40m

Yield 6 serving(s)

Number Of Ingredients 16

1 tablespoon sesame oil (or you can use any vegetable oil)
1 lb round steak, thinly sliced into strips
1 bunch celery, cut into 1/2-inch slices
3 large green peppers (you can use mix colors for a nice presentation)
1/2 lb yellow onion, sliced into strips
1 teaspoon black pepper
1/8 teaspoon red pepper flakes
1 teaspoon powdered ginger
1 teaspoon salt (or to taste)
1 tablespoon brown sugar
1/4 teaspoon thyme leaves (optional)
1 1/2 cups water or 1 1/2 cups beef broth
15 1/2 ounces diced tomatoes (undrained)
1/4 cup cornstarch
1/4 cup soy sauce
1/4 cup water

Steps:

  • Sear steak strips in oil in a large skillet or dutch oven.
  • Add celery, peppers, and onion to the meat in the skillet and stir fry for 5 minutes.
  • Add the black pepper, pepper flakes, ginger, salt, brown sugar, thyme, and water. Turn the heat to low and simmer for 20 minutes. Then add the can of tomatoes.
  • Mix the brown sugar, cornstarch, soy sauce, and 1/4 cup of water together and then add to the meat and vegetables. Stir gently while the sauce thickens. Serve over rice or mashed potatoes.

Nutrition Facts : Calories 261.1, Fat 11.5, SaturatedFat 3.9, Cholesterol 55.2, Sodium 1175.2, Carbohydrate 20.8, Fiber 4.5, Sugar 9.4, Protein 19.3

Jumai Usman
j-usman15@gmail.com

This recipe should be banned from the internet.


Amit Ben Barouch
b.a@hotmail.com

This recipe is a disgrace to Chinese cuisine.


Anthony Chamoun
anthonychamoun72@yahoo.com

This recipe is the worst! I threw it in the trash.


Tom Brooks
b-tom@yahoo.com

This recipe is terrible. I would never make it again.


Zahid Hayat
hayatzahid@hotmail.com

This recipe is a waste of time. Don't bother making it.


sher Afridi
afridi_s@hotmail.com

I've made this recipe several times and it's always been a disaster. I don't recommend it.


LINCOLN BLAISE
b@yahoo.com

I followed the recipe exactly and the dish turned out bland. I was disappointed.


Lavern Reid
reid_lavern@aol.com

This was an okay recipe. The steak was a little tough, but the sauce was good.


DM Musharraf
m@yahoo.com

I'm not a huge fan of Chinese food, but this dish was really good. I would definitely make it again.


Ashley Phenyo Kooagile
a36@yahoo.com

This recipe is a keeper! I've made it several times and it's always a hit.


Dean Kunihiro
kunihiro_d21@gmail.com

I made this dish for a party and it was a huge hit! Everyone loved it.


Melissa Engle
engle30@hotmail.co.uk

I love this recipe! It's so easy to make and the results are always amazing. I highly recommend it.


Deaundre Alveranga
deaundre62@yahoo.com

This was my first time making Chinese pepper steak and it was a success! The sauce was delicious and the steak was cooked perfectly.


Daniel Osasuyi Iyosayi (God'slight)
id@hotmail.com

I've made this dish several times and it always turns out great. It's a family favorite.


Mr Davis
davis-mr3@hotmail.fr

This recipe was easy to follow and the results were fantastic. The steak was juicy and flavorful, and the sauce was perfect. I will definitely be making this again!


Sandi D
s_d@hotmail.com

I made this dish last night and it was delicious! The steak was cooked perfectly and the sauce was amazing. I would highly recommend this recipe.


Rambinay Ram
rr@aol.com

This Chinese pepper steak was a hit with my family! The sauce was flavorful and the steak was tender. I will definitely be making this again.


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