Provided by á-48473
Number Of Ingredients 8
Steps:
- Cook the ground beef in a large saucepan over medium-high heat until browned and no longer pink, about 5 minutes; drain fat. Stir in the marinara sauce, water, and salt. Bring to a boil. Remove sauce from heat. Arrange 6 noodles in a 9x13-inch baking dish, breaking if necessary to fit. Spoon 1/2 of the sauce over noodles. Top with 1/2 of the cottage cheese and 1/2 of the mozzarella cheese. Repeat layers with remaining noodles, sauce, cottage cheese, and mozzarella cheese. Top with Parmesan cheese. Cover tightly with foil; refrigerate overnight. Preheat an oven to 350 degrees F (175 degrees C). Bake lasagna, covered, until noodles are soft, cheese is melted, and sauce is bubbly, about 1 hour. Allow to sit for 10 minutes before serving.
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Alfred Cooper
[email protected]This lasagna is so easy to make and it's so delicious. I highly recommend it.
Nathan Alemayehu
[email protected]I've made this lasagna several times and it's always a hit. My friends and family love it.
PUBG_BOYz
[email protected]This lasagna is a little too heavy for my taste. I prefer a lighter lasagna with more vegetables.
Hana Ramy
[email protected]I'm not a fan of ricotta cheese, but I still loved this lasagna. The spinach and meat sauce are so flavorful.
Renee Saayman
[email protected]This lasagna is perfect for a cold winter day. It's so warm and comforting.
Phil Ryan
[email protected]I love that this lasagna can be made ahead of time. It makes it so easy to entertain.
Kazi Shamim
[email protected]This lasagna is a great way to use up leftover meat and vegetables.
Susan Wambui
[email protected]I followed the recipe exactly and my lasagna turned out perfect. It was so moist and flavorful.
Alix Safi
[email protected]I'm not sure what I did wrong, but my lasagna turned out dry and bland.
Melissa Beltrand
[email protected]This lasagna is a little time-consuming to make, but it's worth it. It's so delicious and it's always a hit with my guests.
Jonathan Martinez
[email protected]I've tried several different lasagna recipes and this one is by far the best. It's so creamy and cheesy.
Md Tanvir Md Tanvir
[email protected]This lasagna is perfect for a weeknight meal. It's easy to make and it's always a hit with my family.
Born Birdmind
[email protected]I made this lasagna for a party and it was a huge success. Everyone raved about how good it was.
Sufyan awan
[email protected]This lasagna was a little too rich for my taste, but my husband loved it.
Skye Rusling
[email protected]I'm not a huge fan of lasagna, but this one was really good. The ricotta cheese and spinach give it a nice flavor.
Jyniese Bryant
[email protected]This lasagna is so easy to make and it's so delicious. I love that I can make it the night before and it's ready to go when I am.
Rosa Robles
[email protected]I've made this lasagna several times now and it's always a crowd-pleaser. The leftovers are even good the next day.
Rajib Islam Tonmoy
[email protected]This lasagna was a hit with my family! It was easy to make and turned out so creamy and cheesy.