GRAHAM CRACKER CHEWY BARS
Steps:
- 1. While the crust is baking, in a large bowl, whisk together the brown sugar and eggs to blend. Whisk in the graham cracker crumbs, vanilla, salt and baking powder until well-blended. Stir in the pecans. 2. Spread the mixture over the baked crust and return to the 350-degree oven until the filling is dark-golden on top and jiggles slightly when tapped, 20 to 25 minutes. Transfer the pan to a cooling rack and cool completely. 3. Sprinkle a light coating of sifted powdered sugar over the pan if desired, and cut into 24 bars. The bars can be made 1 day in advance. Wrap in plastic and keep at room temperature. Each bar: 247 calories; 2 grams protein; 36 grams carbohydrates; 1 gram fiber;11 grams fat; 4 grams saturated fat; 50 mg. cholesterol; 184 mg. sodium.
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Teresa Hanna
t_h37@aol.comThese bars were delicious! The crust was perfectly crispy and the filling was gooey and chocolatey. I loved the addition of the nuts. I would definitely make these again.
Md arif Hosen
hosen.m62@hotmail.frI made these bars for a party and they were a big hit! Everyone loved them. They were so easy to make and they looked really impressive. I will definitely be making these again.
Umar Tahir
tahir-u@hotmail.co.ukThese bars were a bit too sweet for my taste, but my kids loved them. They were really easy to make and I liked that I could use ingredients that I already had on hand.
Hamid Rasouli
h.r17@aol.comI'm not a huge fan of graham crackers, but I really enjoyed these bars. The crust was perfectly crispy and the filling was gooey and chocolatey. I would definitely make these again.
Ronald Mendez
r.mendez97@yahoo.comThese bars were delicious! The crust was perfectly crispy and the filling was gooey and chocolatey. I loved the addition of the nuts. I would definitely make these again.
Godstime Jebbin
godstime_jebbin70@aol.comI made these bars for a party and they were a big hit! Everyone loved them. They were so easy to make and they looked really impressive. I will definitely be making these again.
MD Humayon
md_humayon72@hotmail.frThese bars were a bit too sweet for my taste, but my kids loved them. They were really easy to make and I liked that I could use ingredients that I already had on hand.
Malachi Young
y-malachi@gmail.comI'm not a huge fan of graham crackers, but I really enjoyed these bars. The crust was perfectly crispy and the filling was gooey and chocolatey. I would definitely make these again.
Jake Ryan
j_ryan@hotmail.frThese bars were delicious! The crust was perfectly crispy and the filling was gooey and chocolatey. I loved the addition of the nuts. I would definitely make these again.
Ravid Koriat
ravid_k13@yahoo.comI made these bars for a party and they were a big hit! Everyone loved them. They were so easy to make and they looked really impressive. I will definitely be making these again.
Abdul Waheed
waheeda@gmail.comThese bars were a bit too sweet for my taste, but my kids loved them. They were really easy to make and I liked that I could use ingredients that I already had on hand.
Raihan Rdx
r.r48@yahoo.comI'm not a huge fan of graham crackers, but I really enjoyed these bars. The crust was perfectly crispy and the filling was gooey and chocolatey. I would definitely make these again.
Uzma Ashraf (Cute you)
uzma.a75@gmail.comThese bars were delicious! The crust was crispy and the filling was gooey and chocolatey. I loved the addition of the nuts. I would definitely make these again.
Himel Himel
h.himel29@aol.comI made these bars for a bake sale and they were a huge hit! Everyone loved them. They were so easy to make and they looked really impressive. I will definitely be making these again.
Kryptonite Rai
k18@aol.comThese bars were a bit too dense for my taste, but the flavor was good. I think I might try adding some more flour next time to make them a little lighter. Overall, they were still a good treat and I would make them again.
Aayusharyan Gaming
aayusharyang@yahoo.comI've made these bars several times now and they're always a crowd-pleaser. They're so easy to make and they always turn out perfectly. I love the combination of the graham cracker crust and the gooey chocolate filling. I highly recommend this recipe!
Cindy Jackson
jackson_c@yahoo.comThese bars were a bit too sweet for my taste, but my kids loved them. They were really easy to make and I liked that I could use ingredients that I already had on hand. I might try making them again with less sugar next time.
Angelie Jamodiong
j_a@yahoo.comI'm not usually a fan of graham cracker desserts, but these bars were surprisingly delicious. The crust was crispy and the filling was soft and chewy. I loved the chocolate chips and nuts in them too. I'll definitely be making these again.
Mjfj Jgfui
jgfui_m@gmail.comThese chewy bars were a hit with my family! They were so easy to make and turned out perfectly. The graham cracker crust was the perfect base for the gooey, chocolatey filling. I will definitely be making these again.