Make and share this Gourmet Onions recipe from Food.com.
Provided by spatchcock
Categories Vegetable
Time 16m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Combine onion, sugar, salt, and pepper; stir gently.
- Melt butter in a heavy skillet; add onion mixture, and cook, stirring frequently, 5 to 8 minutes.
- Stir in sherry, and cook an additional 2 to 3 minutes.
- Spoon into serving dish; sprinkle with cheese.
Nutrition Facts : Calories 231.5, Fat 11.5, SaturatedFat 7.2, Cholesterol 30.8, Sodium 337.8, Carbohydrate 12.6, Fiber 1.3, Sugar 5.1, Protein 2.6
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ashlee smith
[email protected]I love making these onions for a quick and easy appetizer. I just serve them on a platter with some cheese and crackers.
md haimid
[email protected]These onions are the perfect side dish for a steak or chicken dinner. They're also great on top of burgers or sandwiches.
Divine Idemudia
[email protected]I'm not a big fan of onions, but these were actually really good. I think it's because the balsamic vinegar mellows out the onion flavor.
Vivian Amoako
[email protected]These onions are a great way to get your kids to eat their vegetables. My kids love the sweet and tangy flavor.
Shafique Rajpoot
[email protected]I love the caramelized flavor of these onions. They're perfect for adding a sweet and savory flavor to your dishes.
Martuja Mim
[email protected]These onions are a great way to use up leftover balsamic vinegar. I always have a bottle in my fridge and I'm always looking for new ways to use it.
Gaming With Tonmoy
[email protected]I've tried this recipe with different types of onions and they all turned out great. I especially like using red onions.
Curtis Chauvin
[email protected]I'm not sure what I did wrong, but my onions turned out mushy. I think I might have cooked them for too long.
Alex Rai
[email protected]These onions are a great way to add some extra flavor to your meals. I like to add them to salads, sandwiches, and even pasta dishes.
Malk- Sami
[email protected]I love making these onions for a quick and easy side dish. They're always a hit with my family.
Nadio Reag
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The onions are always tender and flavorful.
Md Monna Islam
[email protected]These onions are perfect for a fancy dinner party. They're easy to make and look very impressive.
Sakhile Emanuel
[email protected]I'm not a big fan of onions, but these were actually really good. The balsamic vinegar really made them.
enoch divine
[email protected]OMG! These onions are amazing! I could eat them every day.
Jazab Shah
[email protected]The onions were a bit bland. Maybe I should have added more herbs or spices.
Jenn H.
[email protected]These onions were a bit too sweet for my taste. I think I'll try using less balsamic vinegar next time.
Breanna Paul (Ravianna1031)
[email protected]I love the simplicity of this recipe. Just a few ingredients and you have a delicious side dish that goes with anything. Thanks for sharing!
Faysal Ahamed
[email protected]Followed the recipe exactly and the onions turned out perfectly! The caramelized balsamic vinegar added a delicious sweet and tangy flavor. Highly recommend!
Joey Eversole
[email protected]These gourmet onions were a hit at my last dinner party! Everyone raved about how flavorful and tender they were. I'll definitely be making them again.