GOUDA PENNE WITH SPINACH
A different twist on macaroni & cheese. This is reminiscent of spinach dip with pasta added. This recipe can be made Gluten Free by using a Gluten Free pasta.
Provided by LARavenscroft
Categories Penne
Time 50m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Cook pasta according to package directions. Drain and keep warm.
- Melt butter in a large saucepan, over low heat being careful not to burn the butter.
- Saute sun dried tomatoes and shallots in melted butter until shallots begin to soften, about 3 minutes.
- Stir in corn starch and salt.
- Cook and stir for 1 minute.
- Gradually add milk, blending well.
- Cook over medium heat, stirring constantly until sauce is slightly thick, about 3-4 minutes.
- Add shredded Gouda cheese, stirring until cheese is melted.
- Combine pasta, spinach and cheese sauce.
- Pour into a greased 1 ½ quart casserole.
- Top with grated parmesan cheese.
- Bake 20-25 minutes or until top is golden brown and sauce is bubbly.
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[email protected]This Gouda penne is the perfect comfort food. It's cheesy, creamy and so satisfying. I highly recommend it!
ahmad Alrahmoon
[email protected]I made this for my family and they loved it! Even my picky kids ate it all up.
Gael Lino
[email protected]This recipe is a great way to use up leftover chicken or turkey. I also added some chopped mushrooms and it was delicious!
Sha Jan
[email protected]It was okay.
SH Sumaiya
[email protected]This Gouda penne is my new favorite pasta dish! It's so creamy and flavorful. I love the combination of spinach and sun-dried tomatoes. I will definitely be making this again and again.
Sabih Sabih ur Rehman
[email protected]Not a fan of the spinach, but the rest of the dish was good.
Jk Simul
[email protected]This dish was easy to make and tasted great! I used a different type of cheese and it turned out just as good.
G E O R G E M A R T I N
[email protected]I've made this Gouda penne several times now and it's always a hit. The creamy sauce is so flavorful and the spinach and sun-dried tomatoes add a nice touch. I highly recommend this recipe!
SHAB UDDIN RAJ
[email protected]Meh.
Crimson Tate
[email protected]This recipe is a keeper! Simple 5 ingredient dish that is packed with flavor. I used whole wheat penne and added some grilled chicken. Absolutely delicious!
Hh Hhu
[email protected]The Gouda penne was a bit bland for my taste. I added some extra garlic and chili flakes to give it more flavor.
Md Anzire
[email protected]Easy and quick to make. Tasted great!
Abajong Belinda
[email protected]This Gouda penne was a total hit! The combination of spinach, sun-dried tomatoes and Gouda was just perfect. The pasta was cooked al dente and the sauce was creamy and flavorful. I will definitely be making this again.