GORGONZOLA WITH ROASTED PEACHES
Make and share this Gorgonzola With Roasted Peaches recipe from Food.com.
Provided by Bergy
Categories Dessert
Time 45m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Cut the peaches in half, stone removed & peeled.
- Heat oven to 325 degrees F.
- Place peaches, cut side up in an 8" baking pan.
- Fill each cavity with 1/2 tbsp honey, pour in 1/3 cup water & bake uncovered for 30 minutes or until the peaches are tender, reserve syrup.
- Cut each half peach into 4 wedges and arrange peaches on 4 serving plates, spoon syrup over the peaches, let cool until barely warm.
- Divide cheese into 4 pieces and place a piece on each of the 4 plates along side the peaches.
- Sprinkle a 1/2 tbsp honey over the each serving.
- Sprinkle with almonds.
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Hassiey B
[email protected]This was my first time making a dish with gorgonzola and it was delicious! I'll definitely be experimenting with it more in the future.
Shorifull Islam
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the unique flavor combination.
Tolulope Folakemi
[email protected]This recipe was a bit bland for my taste. I think it would have been better with a stronger cheese.
R S
[email protected]I was looking for a new way to use gorgonzola and this recipe fit the bill perfectly. The roasted peaches added a nice sweetness to balance out the sharpness of the cheese.
Zain Gill
[email protected]This dish was easy to make and very delicious. I will definitely be making it again.
Alex Auchen
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The combination of gorgonzola and peaches is divine.
Government Phone
[email protected]This recipe was a bit too complicated for me, but it turned out great! The flavors were amazing and my guests loved it.
Malook Soomro
[email protected]Not a fan of gorgonzola, but the roasted peaches were amazing!
QUTB UD DIN
[email protected]This dish was a bit too rich for my taste, but I can see how others might enjoy it. The roasted peaches were delicious, though.
Valerie Goodman
[email protected]I was skeptical about the combination of gorgonzola and peaches, but I was pleasantly surprised. The flavors worked really well together and the roasted peaches added a nice touch of sweetness. I'll definitely be making this again.
Ricky Holliday
[email protected]Easy to follow recipe with delicious results. The gorgonzola and peaches complemented each other perfectly. Highly recommend!
Awsis zahoor Awsis
[email protected]I tried this recipe last night and it was a hit! My friends loved the unique flavor combination and the presentation was beautiful. Will definitely make it again.
ahmad Gill
[email protected]This gorgonzola with roasted peaches recipe was an absolute delight! The combination of sweet and salty flavors was perfect, and the roasted peaches added a delicious smoky flavor. I'll definitely be making this again.