Look for the yellowest tomatoes and the brightest yellow squash for this soup-inspired dip. As the dip rests, it may give off liquid, which can be drained if you like.
Provided by SandyG
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 20m
Yield 10
Number Of Ingredients 7
Steps:
- Core tomatoes and cut a shallow X in bottom of each with a knife. Fill a bowl with ice and cold water. Blanch tomatoes in a large pot of boiling water for 10 seconds. Remove with a slotted spoon and immediately transfer to ice water. Peel tomatoes, then halve horizontally. Squeeze tomatoes over a bowl to remove seeds.
- Pulse pepper, squash, vinegar, olive oil, and salt in food processor 2 or 3 times, until very coarse. Cut tomatoes into large chunks, add to food processor along with dill, and pulse several times until combined but still slightly chunky. Serve immediately or chill until ready to serve.
Nutrition Facts : Calories 29.6 calories, Carbohydrate 2.6 g, Fat 2.1 g, Fiber 0.7 g, Protein 0.7 g, SaturatedFat 0.3 g, Sodium 183.6 mg, Sugar 0.3 g
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Muawiya Sonu
[email protected]I followed the recipe exactly and my dip turned out great! It's a keeper.
Gareth Howell
[email protected]This dip is a bit too tangy for my taste.
Rashmika Dhananjaya
[email protected]This dip is so flavorful and versatile. I've used it as a dip for veggies, crackers, and even as a spread on sandwiches.
Jamsheer Aboobacker
[email protected]I love that this dip is made with healthy ingredients. It's a great way to get your veggies in.
Tanja Alvarez
[email protected]This dip is the perfect appetizer for a summer party. It's light and refreshing, and it's sure to please everyone.
Annammtaa Qasim
[email protected]I'm not a huge fan of gazpacho, but this dip is amazing. It's so flavorful and refreshing.
Meftahul Ferdaus
[email protected]This dip is so easy to make and it's so delicious. I love that it's healthy too.
OmaraDaniel Winner&Elvis
[email protected]I made this dip for a party last weekend and it was a huge success. Everyone loved it!
Tianna Mcphee
[email protected]This dip is SO good! I love the combination of flavors and textures.
Hogony Isaac
[email protected]I'm always looking for new and exciting dips to serve at parties, and this one definitely fits the bill. It's unique, flavorful, and sure to impress your guests.
SEMA Javed
[email protected]This dip is the perfect way to use up leftover vegetables.
Zayaan Ali
[email protected]I love this dip! It's so easy to make and it's always a crowd-pleaser.
kasra safari
[email protected]This golden gazpacho dip was a hit at my last party! It's so flavorful and refreshing, and it's the perfect appetizer for a summer gathering.