GOLDEN CRAB CRESCANT LOAF
I got this from a dear friend of mine that is always entertaining...It is delicious!!!!!
Provided by Melissa Cohn
Categories Seafood Appetizers
Time 35m
Number Of Ingredients 6
Steps:
- 1. grease a baking sheet. Unroll crescent dough into one long rectangle, sealing the seams. In a smaill bowl, beat cream cheese, onion, dill and blend well.spread mixture over 1/2 the dough and sprinkle crab over it and fold other half of dough over and pinch seams to seal..brush the top with egg yolk and bake on 375 for 18-22 minutes until golden!You can add dice jalopeno's to spice it up a bit!!!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Md Showan Rana
[email protected]This was a great recipe! I used imitation crab meat and it turned out great. I also added a little bit of Old Bay seasoning to the filling. Thanks for sharing!
kandice somerville
[email protected]I've made this dish several times and it's always a hit. It's so easy to make and it's always delicious.
Jennifer Mac
[email protected]This was so easy to make and it was delicious! I will definitely be making this again.
Niloy Ali
[email protected]I made this for a potluck and it was a huge success. Everyone loved it! I will definitely be making this again.
Saddam Mehar
[email protected]This was a great recipe! I used imitation crab meat and it turned out great. I also added a little bit of Old Bay seasoning to the filling. Thanks for sharing!
Ahmed Khan Magsi
[email protected]I've made this dish several times and it's always a hit. It's so easy to make and it's always delicious.
JK Sayem Ahmed
[email protected]This was so easy to make and it was delicious! I will definitely be making this again.
Nazeema Grispe
[email protected]I made this for a potluck and it was a huge success. Everyone loved it! I will definitely be making this again.
Itxisaac Zulu
[email protected]This was a great recipe! I used imitation crab meat and it turned out great. I also added a little bit of Old Bay seasoning to the filling. Thanks for sharing!
HAROOn Haroonkhan
[email protected]I've made this dish several times and it's always a hit. It's so easy to make and it's always delicious.
Complex human
[email protected]This was so easy to make and it was delicious! I will definitely be making this again.
Tameeka way
[email protected]I made this for a potluck and it was a huge success. Everyone loved it! I will definitely be making this again.
Rai Zaheer
[email protected]This was a great recipe! I used imitation crab meat and it turned out great. I also added a little bit of Old Bay seasoning to the filling. Thanks for sharing!
Jay louis
[email protected]I've made this dish several times and it's always a hit. The crescent roll dough makes it so easy to prepare and the filling is always flavorful.
Alexandrea Perea
[email protected]This dish was amazing! I made it for my family and they loved it. The crab was cooked perfectly and the sauce was delicious. I will definitely be making this again.