Provided by Florence Fabricant
Categories easy, quick, weekday, salads and dressings, side dish
Time 30m
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- Heat one tablespooon of the oil in a skillet, add the pepper and onion and saute over medium heat until golden. Stir in the corn and cook briefly for a few minutes. Season to taste with salt and pepper and set side.
- Bring the chicken stock to a boil in a saucepan, stir in the turmeric and cumin and add 2 tablespoons of olive oil. Stir in the couscous, remove from heat, cover and let stand for 5 minutes.
- Fluff the couscous with a fork and fold in the pepper and corn mixture. Fluff again and serve warm or at room temperature.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #healthy #side-dishes #easy #beginner-cook #dinner-party #holiday-event #grains #stove-top #dietary #christmas #new-years #low-sodium #low-cholesterol #low-in-something #pasta-rice-and-grains #taste-mood #savory #equipment
You'll also love
Alicia Gomez
[email protected]This golden couscous is a great way to use up leftover vegetables. It's also a healthy and delicious side dish.
Md. Nayeem Hasan
[email protected]I'm not a big fan of couscous, but this recipe changed my mind. It's so flavorful and fluffy.
Noor Lala
[email protected]This couscous is so easy to make and it's always a crowd-pleaser. I love the combination of flavors.
Nirmala Devi
[email protected]I've made this recipe several times and it's always a hit. It's the perfect side dish for any occasion.
saidi njihia
[email protected]This golden couscous is a great way to use up leftover vegetables. It's also a healthy and delicious side dish.
friday mamza
[email protected]I'm not a big fan of couscous, but this recipe changed my mind. It's so flavorful and fluffy.
Musa kazim hussain
[email protected]This couscous is so easy to make and it's always a crowd-pleaser. I love the combination of flavors.
Gudissa Gabissa
[email protected]I've made this recipe several times and it's always a hit. It's the perfect side dish for any occasion.
bird love
[email protected]This golden couscous is a great way to use up leftover vegetables. It's also a healthy and delicious side dish.
Moyin Akinjare
[email protected]I'm not a big fan of couscous, but this recipe changed my mind. It's so flavorful and fluffy.
Awaan Zaheer
[email protected]This couscous is so easy to make and it's always a crowd-pleaser. I love the combination of flavors.
USMAN SURAJO
[email protected]I've made this golden couscous several times now and it's always a favorite. It's the perfect side dish for any meal.
Jaloludhin Isaack
[email protected]This recipe is a keeper. It's simple to make and always turns out delicious.
Evanix Kings
[email protected]I made this for a potluck and it was a huge success. Everyone loved it!
Ahmad Ullah
[email protected]I followed the recipe exactly and it turned out perfectly. The couscous was fluffy and flavorful.
Masud Alom
[email protected]This golden couscous was a hit! The flavors were amazing and it was so easy to make. I will definitely be making this again.