GOCHUJANG BARBEQUE SAUCE
This is a unique barbeque sauce I made using heirloom tomatoes from my backyard. For longer storage, can the sauce in a water bath. Make sure the water completely covers Mason jars, and the water reached a rolling boil for 15 minutes. If using the sauce within the next week, store it in the refrigerator.
Provided by Naomi Gutierrez
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 35m
Yield 24
Number Of Ingredients 10
Steps:
- Heat a large saucepan over medium heat. Add onion; cook and stir until translucent, about 5 minutes. Add tomatoes, vinegar, brown sugar, Worcestershire sauce, gochujang, soy sauce, molasses, garlic, and lime juice. Bring to a simmer. Remove from heat and allow sauce to cool for at least 15 minutes.
- Fill a blender with the sauce. Puree until smooth.
- Strain sauce through a sieve and pour into sterilized Mason jars.
Nutrition Facts : Calories 30.9 calories, Carbohydrate 7.1 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.6 g, Sodium 116.5 mg, Sugar 4.9 g
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Nikhil Jhem
[email protected]I wasn't sure what to expect from this sauce, but I was pleasantly surprised. It's not your typical barbecue sauce, but it's delicious in its own way. The gochujang gives it a unique flavor that I really enjoyed. I'll definitely be making this again.
Lemma Gemachu
[email protected]This sauce was delicious! I used it on grilled pork chops and they were so flavorful. The sauce had just the right amount of sweetness and heat. I'll definitely be making this again.
marwan akoury
[email protected]I've made this sauce several times now and it's always a hit. It's so easy to make and it tastes amazing. I love the way the gochujang gives it a unique flavor. I highly recommend this sauce!
Md Tarik Hossin
[email protected]This sauce was a bit too sweet for my taste. I think I would have liked it better if it had a little more heat. But overall, it was still a good sauce.
Blaa Blaa
[email protected]I love this sauce! It's the perfect balance of sweet and savory. I've used it on chicken, pork, and even tofu. It's always a hit. I highly recommend it!
Dawood Akbar
[email protected]This sauce was easy to make and had a great flavor. I used it on grilled chicken and it was a hit with my family. The sauce had just the right amount of sweetness and heat. I'll definitely be making this again.
Satish Bhai
[email protected]I wasn't sure what to expect from this sauce, but I was pleasantly surprised. It's not your typical barbecue sauce, but it's delicious in its own way. The gochujang gives it a unique flavor that I really enjoyed. I'll definitely be making this again.
Alexis Mccumber
[email protected]This sauce was delicious! I used it on grilled pork chops and they were so flavorful. The sauce had just the right amount of sweetness and heat. I'll definitely be making this again.
Yoseph Geyser
[email protected]I've made this sauce several times now and it's always a hit. It's so easy to make and it tastes amazing. I love the way the gochujang gives it a unique flavor. I highly recommend this sauce!
Sleepy DJ
[email protected]This sauce was a bit too sweet for my taste. I think I would have liked it better if it had a little more heat. But overall, it was still a good sauce.
Iraj Zehra
[email protected]I love this sauce! It's the perfect balance of sweet and savory. I've used it on chicken, pork, and even tofu. It's always a hit. I highly recommend it!
Informatic Videos
[email protected]This sauce was easy to make and had a great flavor. I used it on grilled chicken and it was a hit with my family. The sauce had just the right amount of sweetness and heat. I'll definitely be making this again.
Hassan Larkoh
[email protected]I wasn't sure what to expect from this sauce, but I was pleasantly surprised. It's not your typical barbecue sauce, but it's delicious in its own way. The gochujang gives it a unique flavor that I really enjoyed. I'll definitely be making this again.
Cherish Lynne
[email protected]This sauce was a bit too spicy for my taste, but my husband loved it. He said it was the best barbecue sauce he's ever had. I'll definitely be making it again, but I'll use less gochujang next time.
Janika J Breach
[email protected]I love this sauce! It's so versatile. I've used it on chicken, pork, and even tofu. It's always a hit. The gochujang gives it a unique flavor that I can't get enough of.
Mohsin Arif0242
[email protected]This sauce was easy to make and turned out amazing! I used it on pork ribs and they were fall-off-the-bone tender. The sauce had just the right amount of heat and sweetness. Will definitely be making this again.
Nandani Udayanga
[email protected]I've tried many different gochujang barbecue sauces, but this one is by far the best. It has a rich, complex flavor that is perfect for grilled meats. I highly recommend it!
Sweet Creatives
[email protected]This sauce is absolutely delicious! It's the perfect balance of sweet, savory, and spicy. I used it on chicken and it was a hit with my family. Will definitely be making this again.