GOAT CHEESE TORTA
This savory goat cheese torta is courtesy of Chef Ron Suhanosky of Manhattan's Sfoglia restaurant.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Number Of Ingredients 8
Steps:
- Line an 8 1/2-by-4 1/2-inch loaf pan with parchment paper; set aside.
- In the bowl of an electric mixer fitted with the paddle attachment, beat butter until smooth. Add goat cheese, in batches, and beat until well combined and no lumps of butter remain. Season with salt and pepper; beat until well combined.
- Divide goat cheese mixture into 3 equal portions. Using an offset spatula, carefully spread one portion of the goat cheese mixture over the bottom of the prepared terrine mold; top with pesto, spreading evenly to cover.
- Spread a second portion of goat cheese mixture on top of the pesto and top with jam, spreading evenly to cover. Top with remaining portion of goat cheese mixture; cover with plastic wrap. Transfer to refrigerator and chill until firm. Slice crosswise and serve with crackers.
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Talha Hafsa
[email protected]I love the way the goat cheese melts in this torta. It's so creamy and delicious.
Hol Voda
[email protected]This torta is perfect for a summer picnic or potluck.
Farhan mari
[email protected]I'm not usually a fan of goat cheese, but I really enjoyed this torta. The flavors were very well-balanced.
Zlatan Ibrah
[email protected]This is a great recipe for a light and easy lunch or dinner.
Laura Howard
[email protected]This torta is so flavorful and moist. I love the combination of goat cheese and sun-dried tomatoes.
Faaduma Cali
[email protected]I've made this torta several times and it's always a hit. It's a great way to use up leftover goat cheese.
Ann Zabczynska
[email protected]This is a delicious and easy-to-make torta. I highly recommend it!
Haq Ahtisham ul
[email protected]I made this torta for my family and they all loved it. It's a great recipe to have in your back pocket.
Christopher Gade
[email protected]This torta is perfect for a brunch or lunch party.
Aamir Jamil
[email protected]I've tried several goat cheese torta recipes and this one is by far the best. It's so creamy and delicious.
Maria Soto
[email protected]I'm not a big fan of goat cheese, but I really enjoyed this torta. The flavors were very well-balanced.
Sheila Chavez
[email protected]This is a great recipe for a quick and easy weeknight meal.
Sarah Wolfe
[email protected]I made this torta for a potluck and it was a huge success. Everyone loved it!
Stacy wendy
[email protected]This torta is so flavorful and moist. I highly recommend it!
Muhammad Naeem
[email protected]I love the combination of goat cheese and sun-dried tomatoes in this torta. It's a great appetizer or light lunch.
Md Toriqul
[email protected]This was my first time making a torta and it turned out great! The instructions were easy to follow and the torta was cooked perfectly.
Maria Cortez
[email protected]I've made this torta several times now and it's always a crowd-pleaser. It's easy to make and always turns out delicious.
ID Free Free
[email protected]This goat cheese torta was a hit at my dinner party! The flavors were so well-balanced and the texture was perfect. I'll definitely be making this again.