GNOCCHI WITH GORGONZOLA SAUCE

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Gnocchi with Gorgonzola Sauce image

Yield Makes 8 (first-course) servings

Number Of Ingredients 10

2 1/4 pounds russet potatoes
1 large egg
2 cups all purpose flour
1 teaspoon salt
1/2 teaspoon ground black pepper
1/8 teaspoon ground nutmeg
1 cup whipping cream
3 cups crumbled Gorgonzola cheese (about 13 ounces)
Chopped fresh chives
Grated Parmesan cheese (optional)

Steps:

  • Pierce potatoes several times with fork. Microwave until tender, turning once, about 16 minutes total. Cut potatoes in half lengthwise; scoop potato flesh into bowl; discard potato skins. Mash potatoes until smooth. Mix in egg. Sift flour, salt, pepper, and nutmeg over potato mixture; stir to combine. Knead gently. Divide dough into 8 pieces. Roll each piece on work surface into 1/2-inch-diameter rope. Cut dough into 1-inch lengths and make grooves in each piece with fork.
  • Cook gnocchi in large pot of boiling salted water until gnocchi are tender and rise to surface, about 5 minutes. Using slotted spoon, transfer cooked gnocchi to warm platter. Bring cream to simmer in heavy medium saucepan over medium heat. Add Gorgonzola, whisking until melted. Spoon sauce over gnocchi. Sprinkle with chives and Parmesan, if desired; serve.

Anas Mehar
m-a@hotmail.co.uk

This dish was a bit too rich for my taste, but my husband loved it. The gnocchi was cooked perfectly and the sauce was creamy and flavorful. I would recommend this recipe to anyone who loves gnocchi.


Mary Sefah Boakye
boakye.m@yahoo.com

This recipe was a bit time-consuming, but it was worth it! The gnocchi was delicious and the sauce was creamy and flavorful. I would recommend this recipe to anyone who loves Italian food.


Allauddin khaan Wazir
wazir.a@hotmail.co.uk

I was pleasantly surprised by how easy this dish was to make. The gnocchi turned out perfectly and the sauce was rich and flavorful. I will definitely be making this dish again.


Karem Ali
akarem70@yahoo.com

This recipe was easy to follow and the results were amazing! The gnocchi was light and fluffy, and the sauce was creamy and flavorful. I will definitely be making this dish again.


Muhammad shokat
muhammad.s26@hotmail.com

I made this dish for a potluck and it was a hit! Everyone loved the creamy, cheesy sauce and the tender gnocchi. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make dish to share.


MD Emon HossenTT
hossentt_m100@hotmail.com

This dish was a bit too rich for my taste, but my husband loved it. The gnocchi was cooked perfectly and the sauce was creamy and flavorful. I would recommend this recipe to anyone who loves gnocchi.


Dave Goodman
gdave72@hotmail.com

This recipe was a bit time-consuming, but it was worth it! The gnocchi was delicious and the sauce was creamy and flavorful. I would recommend this recipe to anyone who loves Italian food.


Meknik Official
official_m@yahoo.com

I was pleasantly surprised by how easy this dish was to make. The gnocchi turned out perfectly and the sauce was rich and flavorful. I will definitely be making this dish again.


Munni Akthar
m.a@hotmail.com

This recipe was easy to follow and the results were amazing! The gnocchi was light and fluffy, and the sauce was creamy and flavorful. I will definitely be making this dish again.


Mike Halliwell
halliwell_m71@gmail.com

I made this dish for a potluck and it was a hit! Everyone loved the creamy, cheesy sauce and the tender gnocchi. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make dish to share.


Maxwel Wanjala
m-wanjala0@hotmail.com

This dish was a bit too rich for my taste, but my husband loved it. The gnocchi was cooked perfectly and the sauce was creamy and flavorful. I would recommend this recipe to anyone who loves gnocchi.


Umar Arshad
arshadumar@hotmail.com

I was a bit skeptical about making my own gnocchi, but this recipe made it easy. The gnocchi turned out perfectly and the sauce was delicious. I will definitely be making this dish again.


Skybaby Matsate
s92@gmail.com

This recipe was a bit time-consuming, but it was worth it! The gnocchi was delicious and the sauce was creamy and flavorful. I would recommend this recipe to anyone who loves Italian food.


Athina Giannoulaki
athina74@gmail.com

I made this dish for my husband's birthday and he loved it! The gnocchi was soft and pillowy, and the sauce was rich and cheesy. We will definitely be making this dish again.


Md shumon Khan
khan-m4@hotmail.com

This was my first time making gnocchi and it turned out great! The sauce was delicious and the gnocchi was cooked perfectly. I will definitely be making this again.


Mwinyi Rama
m@gmail.com

I love this recipe! The gnocchi is always light and fluffy, and the sauce is creamy and flavorful. I've made it several times and it's always a hit with my family and friends.


steven clever
sclever@hotmail.com

This recipe was easy to follow and the results were amazing! The gnocchi was cooked perfectly and the sauce was rich and flavorful. I will definitely be making this dish again soon.


Aita tmg
aita.tmg77@hotmail.com

I made this dish for a dinner party and it was a hit! Everyone loved the creamy, cheesy sauce and the tender gnocchi. I would highly recommend this recipe to anyone looking for a delicious and easy-to-make Italian dish.


Corletta Sikorski
s.corletta42@yahoo.com

This gnocchi with gorgonzola sauce was a delightful dish that exceeded my expectations. The gnocchi was light and fluffy, while the sauce was creamy and flavorful. I especially appreciated the addition of walnuts, which added a nice crunch and nutty


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