GLUTEN-FREE VANILLA CAKE WITH CINNAMON-AGAVE GLAZE
I made this cake when I was 11yrs. old. Since my mommy is allergic to many foods and what's in them I made her a Gluten-Free cake. This cake is also Yeast-free. Can be made with a bundt pan or cupcakes or any cake pan.
Provided by Loveann504
Categories Dessert
Time 35m
Yield 24 cupcakes, 10 serving(s)
Number Of Ingredients 10
Steps:
- Preheat Oven to 350 Degrees.
- Mix all DRY ingredients together.
- Add egg(s), Vanilla, Agave or sugar, and Mayo. Mix until there are no small lumps.
- Pour batter into greased pan.
- Bake for 35 minutes or until toothpick comes out clean.
- Take the cake out of the pan onto a plate. Let it cool of completely.
- Mix Mango and pineapple juice, cinnamon, and agave together in a small bowl.( The glaze will have tiny lumps of cinnamon.).
- Drizzle glaze on top.
- ENJOY!
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Hana Samy
[email protected]I'm not sure what I did wrong, but my cake didn't turn out as well as I expected. It was still tasty, but it wasn't as moist as I would have liked.
Felecia Henderson
[email protected]This cake is so moist and flavorful! I love the subtle hint of cinnamon in the glaze.
Slo Harki
[email protected]I'm not a fan of gluten-free baking, but this cake was surprisingly good! I would definitely make it again.
Muhammad Yusuf Ibrahim
[email protected]This cake was a bit more work than I expected, but it was worth it. It was absolutely delicious!
Ali Asgher Asgher Ali
[email protected]I was disappointed with this recipe. The cake was dry and the glaze was too runny.
Alicia Llamado
[email protected]I thought this cake was a bit too sweet for my taste. I would reduce the amount of sugar in the glaze next time.
Charlaine Williams
[email protected]I've made this cake several times now and it always comes out great. It's my go-to recipe for gluten-free vanilla cake.
Norhanisa Angkila
[email protected]This cake was easy to make and turned out perfectly! I loved the combination of vanilla and cinnamon. It was a perfect dessert for a special occasion.
Susantha jayasinghe Jayasinghe
[email protected]I made this cake for a friend's birthday party and it was a huge hit! Everyone loved the moist texture and the flavorful glaze. Even my gluten-eating friends couldn't tell the difference.
Learn to Trade Pk
[email protected]This gluten-free vanilla cake with cinnamon agave glaze was a delightful treat! It had a moist and fluffy crumb, and the glaze added a subtle sweetness and a hint of spice. I would definitely recommend this recipe to anyone looking for a delicious an