GLUTEN FREE TURKEY CLUB SANDWICH
This gluten free sandwich is full of protein and tasty to boot. For me, the avocado makes a great whole food substitute for mayo. Here's a meal in a sandwich. Goes great with any number of fresh green salads or soups.
Provided by Elanas Pantry
Categories Lunch/Snacks
Time 7m
Yield 1 sandwich, 1-2 serving(s)
Number Of Ingredients 5
Steps:
- 1. Toast bread.
- 2. Smear bread with mustard and avocado.
- 3. Place lettuce on bread, then turkey slices.
- 4. Close sandwich and eat.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sthembile Malomane
[email protected]I followed the recipe exactly and my sandwich turned out great! The turkey was moist and tender, the bacon was crispy, and the avocado added a nice creamy texture. I will definitely be making this again.
Tank Rana
[email protected]This sandwich was amazing! The flavors were perfect and the bread was perfectly toasted. I will definitely be making this again!
MD.Hamidul Islam
[email protected]I'm not sure what went wrong, but my sandwich turned out really dry. The turkey was overcooked and the bread was too hard. I'll have to try again with a different recipe.
Musa Annur
[email protected]This sandwich was delicious! The turkey was moist and flavorful, and the bacon was crispy. The bread was perfectly toasted and held up well to all the fillings. I will definitely be making this again.
Dimpho Ts'otetsi
[email protected]This sandwich was okay. The turkey was a little dry and the bread was too soft. I think I'll try a different recipe next time.
rock sungi
[email protected]I was looking for a gluten-free turkey club sandwich recipe and this one was perfect! It was easy to follow and the sandwich turned out delicious. I will definitely be making this again.
Cggf Vvvv
[email protected]This sandwich was easy to make and turned out great! I used a mix of turkey and chicken, and it was delicious. The bread was perfectly toasted and the avocado added a nice creamy texture.
Isaac Boateng
[email protected]I'm not a huge fan of turkey, but this sandwich was really good! The bacon and avocado added a lot of flavor. I'll definitely be making this again.
Isaiah Myawa Real Stiff
[email protected]Great recipe! I used a gluten-free bread that I found at the store, and it worked perfectly. The sandwich was delicious and filling.
Rifat Bot
[email protected]This sandwich was a total hit with my family! The turkey was moist and flavorful, and the bacon added a nice smoky touch. The bread was perfectly toasted and held up well to all the fillings. Will definitely be making this again!