GLUTEN FREE STRAWBERRY CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Gluten Free Strawberry Cake image

Using "Granny's Strawberry Cake" from RecipeZaar as inspiration, I created this GF cake for my Celiac daughter's birthday. I frost it with a simple vanilla buttercream frosting (pink, of course!).

Provided by ChristyE

Categories     Dessert

Time 45m

Yield 12 serving(s)

Number Of Ingredients 10

2 1/2 cups gluten-free flour
1 cup sugar
2/3 cup oil
4 eggs
1 (3 ounce) box strawberry gelatin
1 (16 ounce) container frozen strawberries with sugar, thawed
1 tablespoon baking powder
1 teaspoon xanthan gum
1 teaspoon vanilla
1/2 teaspoon salt

Steps:

  • In a large mixing bowl, combine all ingredients. Mix with an electric mixer on medium speed for 2 minutes.
  • Pour into two greased 9-inch pans. Bake at 350 degrees for 35 minutes, or until toothpick inserted in the middle comes out clean (40 minutes for a 9x13 pan; 20 minutes for cupcakes).

Sol Abajo
abajo@gmail.com

This cake is a must-try for anyone who loves strawberries and gluten-free desserts.


Darshana Ranasinghe
ranasinghe-darshana@gmail.com

I'm so glad I found this recipe. It's a great way to enjoy a delicious cake without the gluten.


Nelly Vugutsa
n4@gmail.com

This cake is so easy to make. I had it in the oven in less than 30 minutes.


purple_ bean YT
yp@gmail.com

I love that this recipe uses fresh strawberries. It really gives the cake a delicious flavor.


Samod Adetayo
s.a25@hotmail.com

This is the best gluten-free strawberry cake I've ever had. It's so moist and flavorful.


Izundu Victor
izundu12@aol.com

I've never had a gluten-free cake that tastes this good. I'm definitely going to be making this again.


Yous Yous
yousy@hotmail.fr

This cake is perfect for any occasion. It's great for birthdays, parties, or just a simple dessert.


Miser Abbas Abbasi
m_abbasi17@aol.com

I made this cake for a potluck, and it was a huge success. Everyone loved it.


miel robinson
mrobinson82@hotmail.fr

I wasn't sure how a gluten-free cake would taste, but I was pleasantly surprised. This cake is just as good as any traditional cake.


Md Zuber
zuber-md73@hotmail.com

This cake is so moist and flavorful. I highly recommend it!


Belinda Rutsito
rbelinda26@hotmail.co.uk

I love how easy this recipe is to follow. Even a beginner baker can make this cake.


Hashem Khan
h-khan@hotmail.com

This recipe is a keeper! I've made it several times now, and it always turns out perfectly.


nahim mahim
m_n42@yahoo.com

This cake was a hit at my daughter's birthday party. All the kids loved it, and I felt good knowing that it was gluten-free.


Akinmoju Shola
a-shola@yahoo.com

I was hesitant to try a gluten-free cake, but this one exceeded my expectations. It was so delicious that even my gluten-eating friends loved it.


Beth Sannes
bsannes@gmail.com

This gluten-free strawberry cake turned out amazing! The texture was moist and fluffy, and the strawberry flavor was perfectly balanced. I'll definitely be making this again!


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #preparation     #desserts     #easy     #cakes     #dietary     #gluten-free     #free-of-something     #3-steps-or-less