GLUTEN-FREE CHOCOLATE MOCHA MUG CAKE
In need of a rich and decadent dessert minus the carbs? This quick and easy gluten-free chocolate mug cake is so rich, and it's made in the microwave in just 90 seconds!
Provided by Fioa
Categories Desserts Chocolate Dessert Recipes Dark Chocolate
Time 9m
Yield 1
Number Of Ingredients 8
Steps:
- Combine chocolate chips and coconut oil in a microwave-safe mug; heat in the microwave until melted, about 30 seconds.
- Whisk water, almond flour, coconut flour, and baking soda into the chocolate mixture until well combined. Add egg and brewed espresso; whisk until smooth.
- Heat in the microwave until cake is cooked through, about 90 seconds. Let cool before serving, about 2 minutes.
Nutrition Facts : Calories 793.1 calories, Carbohydrate 83.7 g, Cholesterol 163.7 mg, Fat 52.2 g, Fiber 5.3 g, Protein 14 g, SaturatedFat 31 g, Sodium 367.7 mg, Sugar 0.6 g
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Mehar Mobile
m-mehar57@yahoo.comThis recipe looks delicious! I can't wait to try it.
Ahsan Khattak
k-ahsan@hotmail.comI love that this recipe is gluten-free. It's so hard to find good gluten-free desserts.
PK PAPLU
p-paplu98@gmail.comThis mug cake is the perfect way to satisfy a chocolate craving without having to bake a whole cake. It's quick, easy, and delicious!
Lola Gsm
lolagsm71@gmail.comI was disappointed with this recipe. The mug cake was dry and crumbly, and it didn't have much flavor.
Bilalawan Bilalawan
b_bilalawan@hotmail.co.ukThis mug cake was a bit too sweet for my taste, but it was still enjoyable. I think I'll try reducing the amount of sugar next time.
ReshiKesh Rajbhar
rajbharr79@yahoo.comI followed the recipe exactly and the mug cake turned out perfectly! It was so light and fluffy, and the chocolate flavor was rich and decadent.
Itachi Gaming
gaming_itachi53@gmail.comThis mug cake was a lifesaver when I had a sudden chocolate craving. It was so quick and easy to make, and it satisfied my craving perfectly.
Hatib ynh
ynh-h89@hotmail.co.ukI'm not a big fan of chocolate, but I loved this mug cake. The coffee flavor really balanced out the sweetness.
Jennifer atkinson
jennifer@hotmail.comThis mug cake was amazing! It was so easy to make and it tasted like a gourmet dessert.
Dakota Jr
d_jr@yahoo.comThis recipe is a waste of time. Don't bother trying it.
Faieka Petersen
petersen61@gmail.comI'm not sure about this recipe. It seems like it would be too sweet.
Talha Jatt
jatttalha48@gmail.comThis recipe looks delicious! I can't wait to try it.
TerellAoneBonyana Chiepe
chiepe@yahoo.comI love that this recipe is gluten-free. It's so hard to find good gluten-free desserts.
korim korim
kkorim74@aol.comThis mug cake is the perfect way to satisfy a chocolate craving without having to bake a whole cake. It's quick, easy, and delicious!
MD Hosan
h.md92@yahoo.comI was disappointed with this recipe. The mug cake was dry and crumbly, and it didn't have much flavor.
Sulman Yousaf
yousaf.sulman55@aol.comThis mug cake was a bit too sweet for my taste, but it was still enjoyable. I think I'll try reducing the amount of sugar next time.
Dawn Allard
dawn@hotmail.co.ukI followed the recipe exactly and the mug cake turned out perfectly! It was so light and fluffy, and the chocolate flavor was rich and decadent.
CENTRE POINT TG
ct92@gmail.comThis recipe was a lifesaver when I had a sudden chocolate craving. It was so quick and easy to make, and it satisfied my craving perfectly.
Adeba Prveen
a.p@hotmail.comI'm not a big fan of chocolate, but this mug cake was surprisingly delicious! The coffee flavor really balanced out the sweetness of the chocolate.
Lm Target
l@gmail.comThis mug cake was a delightful treat! It was so easy to make and turned out perfectly gooey and chocolatey. I loved the hint of coffee flavor.