GLUTEN FREE CHICKEN NUGGETS (EASY)
I made these today for a daycare and they were a big hit. The taste reminds me of french fries. They were so good I didn't even dip them in anything. So easy to make. Use flavored mayo to mix it up a bit. They dont keep very well as the potato flakes will soak up moisture and become mashed.
Provided by FlamingoSushi
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Pre-heat oven to 400 degrees.
- Cut chicken breasts into "nuggets"
- Rinse and dry nuggets.
- Put in bowl and coat with mayo.
- Put potato flakes in different bowl and coat nuggets.
- Place nuggets on baking sheet and put into oven for about 20 minutes or until done, flipping once to brown evenly.
- Enjoy!
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Zahid Zahido
[email protected]These nuggets were a little bland for my taste. I think I'll add some more seasoning next time.
Pagan Anderson
[email protected]I love that this recipe is gluten-free. It's so hard to find good gluten-free chicken nuggets.
Rifat Mia
[email protected]I followed the recipe exactly and the nuggets turned out perfectly. They were crispy on the outside and moist on the inside.
Live Asia
[email protected]These nuggets were so easy to make and they tasted amazing! I will definitely be making them again and again.
Shahzadpathan Shahzadpathan
[email protected]I'm not a huge fan of chicken nuggets, but these were actually really good! I'll definitely be making them again.
William Dunford
[email protected]Overall, I thought this recipe was pretty good. The nuggets were crispy and flavorful.
Diamond Drew
[email protected]These nuggets were a little too dry for my taste. I think I might add some more sauce next time.
Amir Oweira
[email protected]I substituted almond flour for the oat flour and they turned out great! This recipe is very versatile.
Tony Van der westhuizen
[email protected]I love that this recipe uses simple ingredients that I already have on hand. It's also really easy to make, which is a bonus.
Kaye Gonyer
[email protected]These gluten-free chicken nuggets were a hit with my family! They were crispy on the outside and juicy on the inside. Even my picky eater loved them!