MIXED FRUIT CHEESE BALL

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Mixed Fruit Cheese Ball image

For a pretty holiday presentation, I like to place this cheese ball on a festive platter and surround it with wedges of unpeeled apples and assorted crackers. People are always pleasantly surprised by the combination of flavors in every bite. -Pat Habiger, Spearville, Kansas

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 20 servings.

Number Of Ingredients 10

2 packages (8 ounces each) cream cheese, softened
1 cup shredded cheddar cheese
1/4 cup sour cream
1 teaspoon ground coriander
1/4 cup raisins, chopped
1/4 cup dried apricots, chopped
1/4 cup dates, chopped
1/4 cup pitted dried plums (prunes), chopped
1 cup chopped pecans
Apple slices and assorted crackers

Steps:

  • In a large bowl, beat the cream cheese, cheddar cheese, sour cream and coriander blended. Stir in fruit. Shape into a ball; roll in pecans. Wrap tightly in plastic. Chill until serving. Serve with apples and crackers.

Nutrition Facts :

Ashiedu Divine
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This was a great recipe! Thanks for sharing.


Syed Mudasir
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I'm not a big fan of fruit cheese balls, but this one is actually pretty good.


Muskan Muskan
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I made this for my family and they loved it! It's definitely a keeper recipe.


Asford Quaicoe
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This is one of my favorite recipes! I love the combination of sweet and savory.


md.rabbiislam Anamulhoqe
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I couldn't find dried cranberries, so I used raisins instead. It turned out just as good.


Guy
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The fruit cheese ball was a bit too sweet for my taste, but I think that's just a matter of personal preference.


Wynter Rae
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This recipe is so easy to follow, even for a beginner cook like me.


Plant
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I've been making this fruit cheese ball for years, and it's always a crowd-pleaser.


Veronica Ivanova
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This is the perfect appetizer for a summer party. It's light and refreshing, and everyone loves it.


EVILLITTLEKITTYTYLER
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I love how versatile this recipe is. I've made it with different fruits and nuts, and it always turns out great.


Aimufua Faith
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This fruit cheese ball was a huge hit at my holiday party! It was so easy to make and everyone loved it.