GLUTEN-FREE CHEX® CARAMEL CORN
A sweet crunchier version of an American favorite, perfect for picnics, nibbling on by a cozy fire or for gift-giving.
Provided by Betty Crocker Kitchens
Categories Gifts & Decor
Time 30m
Yield 19
Number Of Ingredients 7
Steps:
- Remove and discard unpopped kernels from popped popcorn. In large microwavable bowl, mix cereal, popcorn and peanuts; set aside.
- In medium microwavable bowl, microwave butter, brown sugar, corn syrup and vanilla uncovered on High about 2 minutes or until mixture is boiling, stirring after 1 minute. Pour over cereal mixture, stirring until evenly coated.
- Microwave uncovered on High 5 to 6 minutes, stirring and scraping bowl after every minute. Spread on waxed paper to cool, about 15 minutes, stirring occasionally to break up. Store in airtight container.
Nutrition Facts : Calories 80, Carbohydrate 13 g, Cholesterol 5 mg, Fat 1/2, Fiber 0 g, Protein 0 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 105 mg, Sugar 5 g, TransFat 0 g
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Talha 09
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved the sweet and salty flavor combination. I highly recommend this recipe.
Sonu Bonu
[email protected]This recipe was a bit too time-consuming for me. I think I would try a different recipe next time.
Rana Adeelkhalid
[email protected]I'm not a big fan of caramel corn, but I made this recipe for my husband and he loved it. He said it was the best caramel corn he's ever had. I will definitely be making this recipe again for him.
Kaelynne Griffin
[email protected]This recipe was easy to follow and the caramel corn turned out great! I used a different brand of gluten-free Chex cereal and it worked just fine. I will definitely be making this recipe again.
RELAX FF
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved the sweet and salty flavor combination. I highly recommend this recipe.
Iman Luna
[email protected]This recipe was a bit too time-consuming for me. I think I would try a different recipe next time.
s.s shihab sharif
[email protected]I'm not a big fan of caramel corn, but I made this recipe for my husband and he loved it. He said it was the best caramel corn he's ever had. I will definitely be making this recipe again for him.
Ayitey Obed
[email protected]This recipe was easy to follow and the caramel corn turned out great! I used a different brand of gluten-free Chex cereal and it worked just fine. I will definitely be making this recipe again.
ML Agha
[email protected]I made this recipe for my kids and they absolutely loved it! They said it was the best caramel corn they've ever had. I will definitely be making this recipe again.
alam shah
[email protected]This recipe was a bit too sweet for my taste. I think I would reduce the amount of sugar next time. Otherwise, it was a good recipe.
Trinigyal_ Rika
[email protected]This caramel corn was delicious! I made it for a party and it was a huge hit. Everyone loved the sweet and salty flavor combination. I highly recommend this recipe.
Tariq Daniyal
[email protected]I'm so glad I found this recipe! I've been looking for a gluten-free caramel corn recipe for ages. This one was easy to make and turned out perfectly. The caramel is rich and flavorful, and the Chex cereal is nice and crispy. I will definitely be mak
Abrar Abdulghaffar
[email protected]This recipe was amazing! I made it for my family and they loved it. The caramel corn was the perfect balance of sweet and salty, and the gluten-free Chex cereal gave it a great crunch. I will definitely be making this recipe again.