GLUTEN-FREE CAROL'S SOFT AND CHEWY CHOCOLATE CHIPPIES
I do not know the person named Dawn who posted Recipe #13563, but I thank her for it! I do not know the person in the Gluten-Free community who altered and tested the recipe, but I thank her too! I just wanted this recipe in print so that I can make it and not have to remember which ingredients were substituted and by how much...
Provided by Im-The-Cook
Categories Dessert
Time 33m
Yield 48-60 cookies
Number Of Ingredients 13
Steps:
- Preheat oven to 375°.
- Sift rice flour, potato starch, and tapioca starch into a bowl.
- Mix baking soda with sifted flours and set aside.
- In a large bowl, combine butter, sugars and pudding mix.
- Beat until smooth and creamy.
- Beat in eggs and vanilla; gradually add flour mixture.
- Stir in chips and nuts.
- Roll into balls and flatten slightly or drop by teaspoonful on an ungreased cookie sheet.
- Bake at 375° for 8-10 minutes.
- *Note: You may use instant chocolate pudding instead of vanilla pudding for an extra chocolatey, chocolate chip cookie.
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Asib Arman
[email protected]I can't wait to try this recipe!
jessi pro
[email protected]These cookies are a great way to use up leftover almond flour.
BOIYTON SOTOBE
[email protected]I'm so glad I found this recipe. It's the best gluten-free chocolate chip cookie recipe I've ever tried.
Fatima Nura
[email protected]These cookies are the perfect balance of sweet and salty. I love the addition of sea salt.
Kidus Kahsay
[email protected]I love that this recipe uses almond flour. It gives the cookies a great texture and flavor.
JANE TADALA KAMOWA
[email protected]These cookies are a hit with my family and friends. They're always the first to go at parties.
Sm Sobuj
[email protected]I've made these cookies several times now, and they always turn out perfect. They're a great recipe to have on hand for when you need a quick and easy dessert.
Safdar Baig
[email protected]I'm not gluten-free, but I love these cookies! They're so soft and chewy, and they have a great flavor.
Yeasin Arafat Rafi
[email protected]These cookies are easy to make and they taste great.
Tawhid Gaming
[email protected]I made these cookies for my gluten-free friend, and she loved them! She said they were the best gluten-free chocolate chip cookies she'd ever had.
Evelyn Eve
[email protected]These cookies are delicious! I can't believe they're gluten-free.
Affan Affan
[email protected]I've tried a lot of gluten-free chocolate chip cookie recipes, but this one is by far the best. The cookies are so soft and chewy, and they have a great flavor.
Mdjebon jebon
[email protected]These chocolate chip cookies are amazing! They're soft and chewy, with just the right amount of chocolate chips. I love that they're gluten-free, too, so I can enjoy them without worrying about getting sick.